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Sugarcane ethanol: Contributions to climate change - BAFF

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The global impacts of US and EU biofuels policies<br />

Table 2. Change in crop harvested area by region, due <strong>to</strong> EU and US biofuel mandates: 2006-2015 (%).<br />

Region Crops<br />

Coarse<br />

grains<br />

Oilseeds <strong>Sugarcane</strong> Other grains Other agri<br />

USA 9.8 1.6 -5.7 -10 -2.7<br />

Canada 3.5 16.9 -3.2 -2.6 -1.6<br />

EU-27 -2.3 40 -7.4 -15.1 -6.1<br />

Brazil -3.2 16 3.8 -10.9 -5.1<br />

Japan 10.7 7.6 -0.7 0.8 -0.1<br />

China-Hong Kong 1.2 8.2 -0.6 -0.5 -0.5<br />

India -0.7 0.9 -0.7 0.5 -0.2<br />

Latin American energy<br />

exporters<br />

1.8 11.3 -2.3 -0.2 -0.8<br />

Rest of Latin America &<br />

Caribbean<br />

1.7 11.5 -1.6 -0.6 -0.3<br />

EE & FSU energy exporters 0.5 18.1 -0.6 0.4 -0.5<br />

Rest of Europe 2.3 10.5 0 1.8 0.4<br />

Middle Eastern North Africa<br />

energy exporters<br />

4 8.6 -0.9 2.5 -0.4<br />

Sub Saharan energy exporters -0.8 13.7 0 2.3 1.2<br />

Rest of North Africa & SSA 1.5 14.2 -0.4 1.1 1.1<br />

South Asian energy exporters -0.5 3.7 -0.9 -0.6 -0.1<br />

Rest of high income Asia 3.7 6.1 -0.1 -0.2 0<br />

Rest of Southeast & South Asia -0.2 2.9 -0.8 0 -0.1<br />

Oceania countries 3.9 17.2 -0.6 -1.3 0.3<br />

Note: These results are solely illustrative of the kinds of numerical results that are produced by the<br />

analysis. They are not definitive results.<br />

we estimate that pasturelands could decline by nearly 11% as a result of this global push for<br />

biofuels, of which 8% decline is from EU mandates alone. �e largest percentage declines<br />

in commercial forestry cover are in the EU and Canada, followed by Africa. In most other<br />

regions, the percentage decline in forest cover is much smaller.<br />

Our prospective analysis of the impacts of the biofuels boom on commodity markets focused<br />

on the 2006-2015 time period, during which existing investments and new mandates in the<br />

US and EU are expected <strong>to</strong> substantially increase the share of agricultural products (e.g.<br />

maize in the US, oilseeds in the EU, and sugar in Brazil) utilized by the biofuels sec<strong>to</strong>r. In<br />

<strong>Sugarcane</strong> <strong>ethanol</strong> 193

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