Plains Indian Studies - Smithsonian Institution Libraries
Plains Indian Studies - Smithsonian Institution Libraries
Plains Indian Studies - Smithsonian Institution Libraries
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
NUMBER 30 153<br />
fig. 12r). Objects of possible resemblance are indicated<br />
at the Guthrey site in Missouri (Henning,<br />
1970:83-84) and at the Blood Run and Dixon<br />
sites in northwestern Iowa (Harvey, 1979:91,<br />
156). Finally, two cut and worn specimens that<br />
Mildred Wedel (1959:62) mentions from the<br />
Burke and O'Regan sites in northeastern Iowa<br />
may possibly be comparable forms. The point of<br />
the above fleeting summary is not to provide a<br />
detailed distributional inventory but rather to<br />
invite a re-thinking of this worked freshwater<br />
mussel shell form and its probable use in the<br />
shelling of green corn.<br />
Conclusions<br />
The data presented in this paper indicate that<br />
mussel shells are used today by some Native<br />
Americans in shelling green corn, that they have<br />
been used for such purposes by many Prairie and<br />
<strong>Plains</strong> <strong>Indian</strong> groups throughout a 300-year period<br />
of Euro-American observations, and that,<br />
within the strictures of archeological evidence<br />
and legitimate sociocultural reconstructions, they<br />
were used by prehistoric North Americans for at<br />
least six centuries before the European settlement<br />
of New England. If that interpretation is correct,<br />
this case provides a controlled ethnographic parallel<br />
or analogy for use in the reconstruction of<br />
past behavior patterns. The function of an individual<br />
prehistoric shell artifact can perhaps be<br />
inferred. The data presented here suggest that<br />
shells, or even metal spoons, are preferred over<br />
knives, because the former implements detach the<br />
corn without cutting through the bases of the<br />
kernels, thus preserving all the constituents of<br />
each grain. If Jones is correct that corn is considered<br />
sacred and each grain mortal, then the shelling<br />
of corn in this manner may have spiritual<br />
connotations as well.<br />
The contemporary and the archeological data<br />
demonstrate that several different species of shell<br />
could be utilized. In the archeological sample, a<br />
distinct preference for Ligumia recta latissima is<br />
apparent, while three of the six contemporary<br />
Mesquakie specimens are Lampsilis ventricosa.<br />
Skinner's (1925:137) reference to the Sauk stated<br />
that left valves were preferred. Neither the archeological<br />
specimens nor the contemporary samples<br />
bear out this observation. Among the contemporary<br />
Mesquakie, some families apparently prepare<br />
the clam shells by sharpening the valve<br />
margins with whetstones, while other families use<br />
the mussel shells without prior modification. It<br />
also appears that two different motor functions<br />
are employed. Frank and Adeline Wanatee hold<br />
the valves with the concave interior surface away<br />
from their bodies and they detach the kernels<br />
away from themselves. Other Mesquakie seemingly<br />
hold the valves with the concave interior<br />
surface toward their bodies and pull the kernels<br />
off toward themselves. Thus in archeological inventories<br />
one might expect to find some different<br />
expressions of characteristics reflecting the different<br />
manufacturing techniques and motor habits<br />
involved in using the clam shells as corn shellers.<br />
Given favorable deposition and preservation conditions,<br />
however, some evidence of use should be<br />
observable especially along the ventral posterior<br />
margins of the shells. These data, along with the<br />
more familiar and generally accepted evidence<br />
for horticulture—corn cobs and kernels, storage<br />
pits, scapula hoes, antler rakes, etc.—imply the<br />
harvesting and processing of green corn.<br />
Beyond that rather basic inference, with the<br />
addition of other contextual data, there are further<br />
possibilities for inferring prehistoric economic<br />
activities, harvesting schedules and procedures,<br />
and food preparation and storage techniques.<br />
Potentially even ritual practices, such as<br />
those described as "green corn ceremonies,"<br />
might be inferred.<br />
Ultimately, in my opinion, the significance of<br />
these data is of more than pedantic archeological<br />
interest. A specific technological and perhaps ideological<br />
continuity of nearly one thousand years<br />
should be of consequencee to those concerned<br />
with the study of the processes of contemporary<br />
culture change and the definitions of present<br />
group and individual identities. The retention of<br />
such elemental practices should not be taken as<br />
simple, for their real and symbolic ramifactions<br />
may be many. They are, I would argue, important<br />
reminders that, in the face of what some