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ushfires which raged through Hepbum that year. Already suffering poor health due<br />

to miners' complaint, on the day of the fire his family had taken him dovm to the cellar<br />

of his house for safety. His children Emest and Elsie worked throughout the day to<br />

keep his property hosed down and protected from the flames. Virginia's house was<br />

also in danger, she being assisted by her neighbours to remove her fumiture to a safer<br />

distance. While the press was later able to report Pietro's losses as only vines, grass<br />

and fencing to the value often pounds, Virginia lost everything.'*<br />

Following her father's death, and while waiting the three months for her<br />

cottage to be rebuilt, Virginia moved back to live with her mother. This would have<br />

been a comforting arrangement for Loretta who stmggled to overcome her grief with<br />

the practical and emotional support of her eldest daughter. Her son John also came to<br />

her assistance, building a new kitchen at the back of her home which comprised the<br />

first stove ~ a 'colonial cooker' ~ the family had ever owned." John also shifted the<br />

stahcase closer to the kitchen and may have been responsible for building the walls<br />

which established bedrooms at either end of the living area. Loretta did not remarry<br />

but managed, through her ingenuity and frugality, to provide for the needs of her<br />

family. Among her most useful assets were her ability to produce cheap and nutritious<br />

meals and her skills with a sewing machine.<br />

The family continued to make its own cheeses and to eat pasta from Lucinis'<br />

macaroni factory, one of Loretta's simple sauce recipes combining only finely cut<br />

onions and chopped tomatoes fried in butter. Butter featured heavily in the Gaggionis'<br />

and other Italian speakers' diet, it having been a hallmark of Lombard cooking since<br />

361

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