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Download (14Mb) - VUIR - Victoria University

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Skin colour had (as many years before) effectively become an issue in deciding who<br />

should receive work and who should not, leaving the non-professional Italians largely<br />

excluded from the work-force.<br />

Such negative attitudes did not, however, deter Italians from arriving in<br />

Australia in large numbers. Instead, the sudden imposition of quotas on Italian<br />

immigration in the United States of America in the 1920s led to an increased number of<br />

applications to Australia: 36,000 in that decade, mostly from single men ~ agricultural<br />

workers, miners, labourers, fishermen and tradesmen.** More than 300,000<br />

immigrants of all nationaUties arrived in Australia during the period, the majority from<br />

Britain but many also from Greece and what was then Yugoslavia.*' It was not,<br />

however, untU the years following the 1950s that Italian immigration reached its peak.<br />

In March of 1951 the Australian govemment concluded a new assisted passage scheme<br />

with Italy which attracted large numbers to settle by 1953.^" In the years following the<br />

Second World War, AustraUa again faced severe labour shortages and increased its<br />

immigration levels. Italians began arriving from the poorer regions of southem Italy to<br />

be incorporated into the ranks of the lower working classes.^* This accentuated the<br />

gap between the Italians of the middle-class ideal and the poor and uneducated peasant<br />

and rekindled the racism of early generations. Fears that Italians would accept lower<br />

rates of pay and thus reduce working conditions brought conflict with Australian<br />

workers and an increase in racial tension,^^ During the Second Worid War Italians<br />

were intemed as a threat to national security and, at its conclusion in 1945, found<br />

themselves victims of scare campaigns which aimed to discredit them as workers. Their<br />

449

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