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area. Leading from the bakery, with its large bread ovens, was a corridor where fresh<br />

loaves of bread could be displayed to the customers. Off this was the sales room.**<br />

The livmg and business areas of the property were thus closely aligned, an arrangement<br />

not dissimilar to the peasant homes wdth which Ferdinando was familiar.<br />

With his bakery in operation, and supposedly a steady income, 1892 was also<br />

the year m which Ferdinando chose to many. His bride, Luisa Scheggia, was the<br />

daughter of Ticinese immigrants who lived at Elevated Plains (near Shepherds Flat).<br />

Luisa's father had emigrated to AustraUa from Semione near Biasca in 1858, marrying<br />

Margherita Delmue, also an immigrant from Biasca, in 1871.*' Bom one year later,<br />

Luisa was the first of their ten children. Her marriage to Ferdinando, which<br />

strengthened kinship ties between families from the same region of Ticino, revealed<br />

endogamy as a still popular practice among Italian speakers at the end of the<br />

nineteenth century. The wedding ceremony, which took place on 2 April 1892 at St<br />

Peter's Roman Catholic Church in Daylesford,** was a reminder that central to a<br />

marriage's success were shared religious beliefs. While it might have been an arranged<br />

marriage, Luisa's age at 21 and Ferdinando's at 28 (though his marriage certificate<br />

states 24) could suggest that the two had become acquainted during one of the many<br />

social occasions attracting Biascans, Luisa's brother Jim, it will be recalled, had been a<br />

member of the early Vanzetta mining team. At the time of their marriage Ferdinando,<br />

while operating his bakery in Hepbum, had often resided in their home,*' Their union,<br />

Uke some of the earlier mining arrangements, had thus fostered the development of<br />

close emotional bonds between first and second generation immigrants ~ pooling<br />

recent experience of Ticino with increased knowledge of the Colony,<br />

397

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