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Annual Progress Report on Malting Barley Research March, 2002

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48<br />

were resistant to all six diseases. These accessi<strong>on</strong>s have been crossed to a susceptible<br />

malting barley cultivar to study the genetics of multiple disease resistance.<br />

Evaluati<strong>on</strong> of H. vulgare × H. bulbosum recombinants. Dr. Richard Pickering of Crop<br />

and Food <strong>Research</strong> in New Zealand has established a world-renown gene introgressi<strong>on</strong><br />

program to develop H. vulgare × H. bulbosum recombinants. We routinely screen<br />

recombinants developed by Dr. Pickering for disease resistance. FHB data were obtained<br />

<strong>on</strong> 26 introgressi<strong>on</strong> lines planted in China. Only two lines (38P18/22/3 and 219W3)<br />

exhibited less than 10% FHB incidence and severity under light disease pressure. It is<br />

not known whether the lower disease severity in these lines was due to the H. bulbosum<br />

introgressi<strong>on</strong> because the H. vulgare parent also exhibited relatively low disease levels.<br />

Further evaluati<strong>on</strong> tests are planned to assess the FHB resistance and DON accumulati<strong>on</strong><br />

of these recombinants.<br />

<strong>Barley</strong> disease survey. A survey was made in the northwestern part of Minnesota (the<br />

primary barley producti<strong>on</strong> area in the state) to ascertain the prevalence and importance of<br />

barley diseases in 2001. Eleven fields were visited during the survey c<strong>on</strong>ducted <strong>on</strong> July<br />

24-26. FHB and net blotch were detected in every field; the observed severities ranged<br />

from trace to 4% and trace to 80%, respectively (Table 1). Stem rust, SSLB, and loose<br />

smut were the next most comm<strong>on</strong> diseases observed in commercial fields. Other diseases<br />

identified in the survey (listed in decreasing order of prevalence) were crown rust, barley<br />

yellow dwarf, and bacterial blight. Net blotch has been and c<strong>on</strong>tinues to be a major<br />

disease problem <strong>on</strong> six-rowed barley in the regi<strong>on</strong>. FHB and SSLB have historically<br />

been minor diseases of barley in the Upper Midwest. However, since 1993, these<br />

diseases have increased significantly in importance, and epidemics have occurred in some<br />

regi<strong>on</strong>s of the state. It is not uncomm<strong>on</strong> to find loose smut in Minnesota barley fields,<br />

but the incidence is usually very low. Producers who save seed from the previous year’s<br />

crop often have higher levels of loose smut in their fields. Crown rust, barley yellow<br />

dwarf, and bacterial blight are comm<strong>on</strong> diseases in Upper Midwest barley fields—the<br />

severity of each disease in any <strong>on</strong>e year can vary dramatically. For example, barley<br />

yellow dwarf is usually found in trace amounts in just a few fields each year. However,<br />

in 1999, a severe epidemic occurred, and the disease was found in over 80% of fields and<br />

in severities of up to 50%.<br />

Collecting and maintaining a library of pathogen isolates. It is essential to keep a<br />

library of characterized pathogen isolates to c<strong>on</strong>duct disease evaluati<strong>on</strong> tests of breeding<br />

material and other germplasm. Additi<strong>on</strong>al isolates of F. graminearum, P. t. f. teres, C.<br />

sativus, and P. g. f. sp. tritici were collected during the 2001 barley disease survey.<br />

These isolates were purified and then stored for future virulence evaluati<strong>on</strong>s.<br />

Additi<strong>on</strong>ally, eleven isolates of P. hordei were received from cooperators around the<br />

United States in 2001. Due to severe insect infestati<strong>on</strong>s in the greenhouse, n<strong>on</strong>e of the<br />

isolates was successfully increased.<br />

Evaluati<strong>on</strong> of barley breeding germplasm for resistance to foliar disease. One<br />

hundred and forty-four barley lines from the University of Minnesota <strong>Barley</strong><br />

Improvement Program were inoculated with the spot blotch pathogen in the field at St.<br />

Paul. This evaluati<strong>on</strong> was d<strong>on</strong>e to ensure that the durable spot blotch resistance in sixrowed<br />

germplasm was maintained in populati<strong>on</strong>s derived from n<strong>on</strong>-elite parents.

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