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Saddleback Journal of Biology - Saddleback College

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Fall 2009 <strong>Biology</strong> 3B Paper<br />

metabolic rate; which may have caused the creatine<br />

monohydrate to have a shortened period <strong>of</strong> time to<br />

pass through the blood stream and distribute<br />

throughout the body. The substance may <strong>of</strong> had a<br />

quicker effect in the shortened period <strong>of</strong> time,<br />

because throughout the experiment the mice were<br />

physically active which caused the creatine<br />

monohydrate to work more efficiently. In the study<br />

done by Ziegenfuss (1998), the subjects were given a<br />

large amount <strong>of</strong> liquid (500 mL <strong>of</strong> grape drink),<br />

because it said creatine had a greater effect when the<br />

body was fully hydrated. Throughout the research the<br />

mice were given an adequate amount <strong>of</strong> water in a<br />

cup, which was refilled everyday.<br />

Tythcott (2000) hypothesized that rapid<br />

increase in force production might be putting<br />

unwanted stress upon the joints <strong>of</strong> the Harlan<br />

Sprague and Dawley rats. Fourteen three to four<br />

week-old male rats were separated into groups. The<br />

experimental group was given creatine, which was<br />

dissolved into a carbohydrate solution (Hawaiian<br />

punch fruit drink). Each rat was given 0.5 cc <strong>of</strong> a<br />

7.0x10 -2 M creatine solution. Each rat received 0.046<br />

g <strong>of</strong> creatine daily for 14 days. Additional creatine<br />

was added to water bottles to ensure administration<br />

<strong>of</strong> minimum dosage. As for the control group, the<br />

same amount <strong>of</strong> Hawaiian fruit punch was given. As<br />

for exercising, rats swam once a day. The study<br />

found that supplementation appeared to have an<br />

average weight change in the experimental group.<br />

The experimental group experienced a significant<br />

average increase in weight by almost 33%. Tythcott<br />

might have seen a greater increase in weight because<br />

the creatine monohydrate was also mixed into the<br />

fruit punch. Both <strong>of</strong> the studies done by Tythcott<br />

(2000) and Vangenberge et al. (1997), had the similar<br />

procedures and results as our experiment. This<br />

suggested that creatine monohydrate did, in fact,<br />

increase the weight <strong>of</strong> mammals and that our<br />

hypothesis was correct.<br />

Acknowledgments<br />

We would like to thank Amir Zand for<br />

helping choose the mice for us. We would also like to<br />

thank Mr. and Mrs. Parsa for letting us store the mice<br />

at their house throughout the research. Last, but not<br />

least, we would like to thank Pr<strong>of</strong>essor Teh for<br />

supplying us with the necessary equipment and his<br />

guidance.<br />

Literature Cited<br />

Brink, W.(2005). Creatine Supplementation:<br />

Potential Applications in Medicine Townsend. Letter<br />

For Doctors and Patients, 92-95.<br />

Pearlman P., J and Fielding A., R. (Feb 2006).<br />

Creatine Monohydrate as a Therapeutic Aid in<br />

Muscular Dystrophy. Nutrition Reviews. 64(2), 80-<br />

88.<br />

Tythcott,B.(2000). Effect <strong>of</strong> Creatine Monohydrate<br />

on Tensile Strength <strong>of</strong> Tendons in Rodents. Bios,<br />

71(2),35-41.<br />

Vandenberghe K., Goris M. , Van Hecke P., Van<br />

Leemputte M. ,Vangerven L., and Hespel P. (1997).<br />

Long-term creatine intake is beneficial to muscle<br />

performance resistance training. <strong>Journal</strong> <strong>of</strong> Applied<br />

Physiology. 83(6), 2055-2063.<br />

Ziegenfuss N. T., Lowery M. L., and Lemon W.R.<br />

P.(October 1998). Acute fluid volume changes in<br />

men during three days <strong>of</strong> creatine supplementation.<br />

<strong>Journal</strong> <strong>of</strong> Exercise Physiology. 1(3).<br />

108<br />

<strong>Saddleback</strong> <strong>Journal</strong> <strong>of</strong> <strong>Biology</strong><br />

Spring 2010

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