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SOP Manual - Cleveland Fire Department

SOP Manual - Cleveland Fire Department

SOP Manual - Cleveland Fire Department

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<strong>Cleveland</strong> <strong>Fire</strong> <strong>Department</strong><br />

Operations <strong>Manual</strong><br />

Cutting Through Roofs<br />

A roof made of boards under standard roofing materials can be cut with axes or a power saw and the cut<br />

areas forced with a halligan tool or the pick of an axe. A plywood roof should be cut with a power saw. In<br />

either case, firefighters should be careful not to cut joists or other structural members; this will weaken the<br />

area in which they are working.<br />

Roof openings shall be opened to 4' x 4' for residential and to 4' x 8' for commercial buildings.<br />

All the roof boards shall be cut through before any of them are pulled up. When pulling up the cut boards,<br />

Ladder/Truck crews shall keep their backs to the wind.<br />

When all the boards have been ripped up, the ceiling below shall be knocked down with a pike pole or<br />

similar tool. The ceiling hole shall be made as large as the roof hole.<br />

Special care must be taken when the fire is immediately below the roof -- that is, in the attic under a gabled<br />

roof, or in the cockloft under a flat roof. In such cases, the roof must be opened as close as possible to the<br />

seat of the fire.<br />

Trench<br />

In buildings that are long and narrow and those with common attics, such as a warehouse or a large<br />

multifamily apartment, a trench may be cut to stop the lateral spread of fire.<br />

A trench should be cut at a point where you desire the spread to be stopped. This operation is time<br />

consuming and may require all members of the Truck Company. Multiple hand and power tools will be<br />

required.<br />

The cut should be 2' to 4' wide and run from the ridge to the lowest point of the roof. Cut on both sides of<br />

the roof. The boards and roofing materials will be removed as described above.<br />

Effective: June 1, 1997 Revised: 5/14/2009 Page | 204<br />

Approved by: Chief Chuck Atchley

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