Grain Legumes and Green Manures for Soil Fertility in ... - cimmyt
Grain Legumes and Green Manures for Soil Fertility in ... - cimmyt
Grain Legumes and Green Manures for Soil Fertility in ... - cimmyt
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Materials <strong>and</strong> Methods<br />
On farm experiments were carried .out on soils with<br />
different characteristics to cover soils of different<br />
texture, C content, P content, pH <strong>and</strong> CEC <strong>in</strong> Zambia<br />
<strong>and</strong> Zimbabwe. The legumes were planted <strong>in</strong> a<br />
r<strong>and</strong>omized block design, together with fertilized<br />
<strong>and</strong> unfertilized maize as treatments.<br />
Zambia<br />
Four legumes, Mucuna, Crotalaria juncea, Glyc<strong>in</strong>e max<br />
<strong>and</strong> Vigna unguiculata, were planted on six farms <strong>in</strong><br />
Zambia <strong>in</strong> Choma, Magoye, Kabwe, Muswishi, Kasarna<br />
<strong>and</strong> Mungwi. Choma <strong>and</strong> Magoye are <strong>in</strong> medium<br />
ra<strong>in</strong>fall areas with annual ra<strong>in</strong>fall of 600-800<br />
mm, while Kabwe <strong>and</strong> Muswishi were <strong>in</strong> high ra<strong>in</strong>fall<br />
areas (800-1000 mm annual ra<strong>in</strong>fall), <strong>and</strong> Kasarna<br />
<strong>and</strong> Mungwi receive 1000-1200 mm ra<strong>in</strong>fall<br />
annually. Kabwe <strong>and</strong> Misamfu were on s<strong>and</strong>y<br />
loamy soils, while Mungwi was on a loamy s<strong>and</strong><br />
<strong>and</strong> Muswishi on a s<strong>and</strong>y clay loam (Table 1). All<br />
the sites had ~ow .contents of available P oH~~ than<br />
7 ).lg P g-I SOlI WIth the exception of Kabwe which<br />
had .40 ).lg P g-I soil available P. CEC was less than<br />
10 cmol+kg-I except <strong>for</strong> Muswishi, which was on.a<br />
s<strong>and</strong>y clay loam <strong>and</strong> had a CEC of 39 cmol+kg-I<br />
(Table 1).<br />
ZImbabwe<br />
The experiment was carried out at 24 sites <strong>in</strong> two<br />
districts, Murewa <strong>and</strong> Shurugwi. Murewa was a<br />
high ra<strong>in</strong>fall area, receiv<strong>in</strong>g up to 1000 mm ra<strong>in</strong>f~ll<br />
Table 1. Initial soil characterization of Zambian sites<br />
Site pH (KCI) %s<strong>and</strong> %clay %silt Textural class<br />
Kabwe 6.3 77 9 14 S<strong>and</strong>y loam<br />
Misamfu 4.2 70 15 15 S<strong>and</strong>y loam<br />
Muswishi 5.5 58 22 21 S<strong>and</strong>y clay loam<br />
Mungwi 5.1 82.1 9.8 8.1 loamy s<strong>and</strong><br />
apnually while Shurugwi was <strong>in</strong> a low ra<strong>in</strong>fall area<br />
receiv<strong>in</strong>g around 650 mm annual ra<strong>in</strong>fall. Six legumes<br />
were planted; Mucuna, Crotalaria juncea, Crotalaria<br />
grahamiana, Glyc<strong>in</strong>e max, Cajanus cajan <strong>and</strong> Vigna<br />
unguiculata.<br />
The sites <strong>in</strong> Murewa covered red <strong>and</strong> black clays,<br />
loamy s<strong>and</strong>s <strong>and</strong> s<strong>and</strong>s (Table 2). The coarse textured<br />
soils had low C contents with most of the sites<br />
on coarse textures hav<strong>in</strong>g less than 0.8% C, while<br />
sites on heavier soils had C cQntents of up to 3% C<br />
(Table 2). All the sites <strong>in</strong> Murewa had low contents<br />
of available P <strong>and</strong> low. CEC with most of the sites<br />
hav<strong>in</strong>g less than 3 ).lg P g-I available P <strong>and</strong> less than<br />
6 cmol+kg-I CEC.<br />
All the sites <strong>in</strong> Shurugwi were on coarse textured<br />
soils, all with It;sS than 7% clay content (Table 3). pH<br />
at the sites <strong>in</strong> Murewa averaged around 5.5 (Table<br />
2) <strong>and</strong> were lower than those <strong>in</strong> Shurugwi which<br />
had a mean of 7 (Table 3). The sites <strong>in</strong> Shurugwi<br />
were of low soil fertility status than those <strong>in</strong><br />
Murewa <strong>and</strong> Zambia. Most of the sites <strong>in</strong> Shurugwi<br />
had less than 0.6% C, 3 ).lg P g-I available P <strong>and</strong> less<br />
than 3 cmol+kg-1 CEC (Table 3).<br />
Results <strong>and</strong> Discussion<br />
_Biomass yield of different legumes <strong>in</strong> Zambia <strong>and</strong><br />
Zimbabwe<br />
At all the sites, green manure legumes had larger<br />
biomass yields compared with the gra<strong>in</strong> legumes,<br />
%C %N iJg g"P Mgme% Ca me% Na me% Kme% CEC<br />
1.48 0.11 40 2.3 5 0.9 10.1<br />
0.86 0.06 7 0.8 0.08 0.36 5.8<br />
1.44 6.2 2.3 4.15 0.05 0.48 39.1<br />
0.7 0.03 5 0.7 2.1 0 0.1 5.8<br />
Table 2. Initial soil characteristics of sites <strong>in</strong> Murewa, Zimbabwe<br />
Farmer pH (H2O) %s<strong>and</strong> %silt %clay Textural class<br />
Nzvere 5.3 86 6 7 loamy s<strong>and</strong><br />
A.Oarare 5.4 32 15 52 Clay<br />
Kwari 5.6 30 20 49 Clay loam<br />
Mutsago 5.4 46 14 37 S<strong>and</strong>y clay<br />
Chokurongerwa 5.3 82 6 11 loamy s<strong>and</strong><br />
Matambanadzo 5.4 82 6 11 S<strong>and</strong><br />
M<strong>and</strong>ebvu 5.3 82 6 11 S<strong>and</strong><br />
Kaitano 5.2 84 6 9 loamy s<strong>and</strong><br />
Musegedi 5.4 86 6 7 loamy s<strong>and</strong><br />
Mugwagwa 5.3 86 6 7 loamy s<strong>and</strong><br />
Takarova 5.5 84 6 9 loamy s<strong>and</strong><br />
Ndoro 5.6 42 16 41 Clay<br />
B.Oarare 5.5 32 18 49 Clay<br />
Gwara 5.5 46 20 33 S<strong>and</strong>y clay loam<br />
%C %N iJg g'P Mg me% Ga me% Na me% Kme% CEC<br />
0.44 0.08 2.12 0 0.1 0.03 ·0 0.13<br />
1.98 0.17 2.27 0.89 1.35 0.05 0.04 2.33<br />
2.28 0.21 2.07 0.87 1.53 0.03 0.05 2.48<br />
1.26 0.11 2.02 0.87 1.35 0.05 0.05 2.32<br />
0.46 0.08 2.02 0.01 0.09 0.03 . 0 0.13<br />
0.77 0.11 2.96 0.11 0.37 0.08 0.03 0.59<br />
0.7 0.1 3.11 0.07 0.26 0.02 0.02 0.37<br />
0.45 0.07 2.57 0 0.05 0.02 0 0.07<br />
0.39 0.08 2.22 0.01 0.06 0.03 0 0.1<br />
0.64 0.14 1.63 0 0.06 0.02 0 0.08<br />
0.49 0.07 2.81 0.04 0.22 0.04 0 0.3<br />
3.06 0.27 1.63 2.45 2.92 0.04 0.03 5.44<br />
2.96 0.26 3.56 2.78 3.61 0.05 0.04 6.48<br />
2.81 0.38 1.78 1.59 2.29 0.06 0.02 3.96<br />
130<br />
<strong>Gra<strong>in</strong></strong> legumes <strong>and</strong> <strong>Green</strong> <strong>Manures</strong> <strong>for</strong> <strong>Soil</strong> <strong>Fertility</strong> <strong>in</strong> Southern Africa