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Grain Legumes and Green Manures for Soil Fertility in ... - cimmyt

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Questions <strong>and</strong> Answers<br />

Rhizobium, N Fixation <strong>and</strong> Microbiology<br />

To Sheunesu Mpepereki <strong>and</strong> Ishmael Pompi<br />

Q: How did you h<strong>and</strong>le market<strong>in</strong>g among<br />

smallholder farmers?<br />

A: In Zimbabwe, lucrative markets exist <strong>for</strong><br />

soyabean, e.g. <strong>for</strong> oil expression <strong>and</strong> livestock feeds.<br />

Smallholder farmers come together <strong>in</strong> groups to<br />

consolidate their harvest <strong>in</strong>to large enough loads <strong>for</strong><br />

transport to market. (:ontracts have been negotiated<br />

with buyers to accommodate all smallholder crops.<br />

The Soyabean Promotion Task Force has played a<br />

coord<strong>in</strong>ation role that has been progressively<br />

passed on to farmers' own organizations. Private<br />

buyers have supplied weigh scales.<br />

Q: Is <strong>in</strong>oculation a full component of the soyabean<br />

tedmology or do farmers often grow soya bean<br />

without <strong>in</strong>oculation?<br />

A: Yes <strong>in</strong>oculation is the key technology be<strong>in</strong>g<br />

promoted. The <strong>in</strong>puts package conta<strong>in</strong>s seed,<br />

<strong>in</strong>oculant, lime (<strong>for</strong> acid soils), base fertilizer <strong>and</strong><br />

fungicides (<strong>for</strong> rust disease). No farmer will plant<br />

soyabean without rhizobia <strong>in</strong>oculants if they can<br />

help it. Some plant promiscuous varieties.<br />

Un<strong>for</strong>tunately, there is no breed<strong>in</strong>g program <strong>for</strong><br />

promiscuous varieties <strong>in</strong> Zimbabwe.<br />

Q: Where does the soyabean fit with<strong>in</strong> the whole<br />

farm system ~iven soil fertility gradients?<br />

A: In Zimbabwe soyabean is planted <strong>in</strong> outfields,<br />

often not the most fertile fields. Farmers are<br />

encouraged to grow soyabean <strong>in</strong> the more fertile<br />

fields to enhance yields <strong>and</strong> <strong>in</strong>come from sales.<br />

Q: What is the percentage of smallholder farmers<br />

adopt<strong>in</strong>g soyab.ean production technology <strong>in</strong><br />

Zimbabwe?<br />

A: Adoption rates have been near experiential.<br />

Numbers <strong>in</strong>creased from a few hundred to over 10<br />

000 <strong>in</strong> three grow<strong>in</strong>g seasons (1996 -1999). Area<br />

planted has <strong>in</strong>creased from about 240 ha (1995) to 44<br />

000 ha <strong>in</strong> 2000. In one communal area, Kazangarure,<br />

with about 3000 families, AGRlTEX estimates over<br />

98% have adopted soyabean BNF technology over a<br />

four year period (1997 - 2000).<br />

Q: To what extent could you have soil residual<br />

effects of the <strong>in</strong>oculants <strong>in</strong> the field?<br />

A: Residual effects of <strong>in</strong>oculants depend on the<br />

survival <strong>and</strong> persistence of <strong>in</strong>oculation stra<strong>in</strong>s. In<br />

heavy soils (with high clay <strong>and</strong> organic matter<br />

content), rhizobia stra<strong>in</strong>s survive <strong>and</strong> are effective<br />

<strong>for</strong> up to three seasons or more if the legume is<br />

grown <strong>in</strong> a regular rotation. Survival <strong>and</strong><br />

persistence are poor <strong>in</strong> s<strong>and</strong>y soils where the<br />

legume requires to be <strong>in</strong>oculated every time it is<br />

planted.<br />

To Friday Sikombe, et al.<br />

Q: What were the optimum levels of nitrogen<br />

fertilizers <strong>and</strong> <strong>in</strong>oculation <strong>for</strong> bean yields?<br />

A: The optimum levels of nitrogen recommended<br />

o<br />

were 100 kg N ha ] which is called the Lima<br />

recommendation. For the <strong>in</strong>oculum, the optimum<br />

level is two 250g-packets of <strong>in</strong>oculant per hectare.<br />

Q: The pH of the soils at your site was 7.2. What<br />

could have been the effects on N- fixation? You also<br />

applied N-fertilizers at two rates; 0 <strong>and</strong> 100 kg N<br />

hao<br />

]. Don't you th<strong>in</strong>k that 100 kg N hao<br />

] was rather<br />

too high <strong>and</strong> could have suppressed nodulation?<br />

Do you th<strong>in</strong>k we have farmers who can apply<br />

fertilizers at this rate?<br />

A: The pH 7.2 had no effect on N- fixation. The<br />

level of 100 kg N hao is the Lima recommendation.<br />

This level did not affect nodulation except with the<br />

cultivar, Lundazi. It is true that small-scale farmers<br />

are unable to apply fertilizer nitrogen at this rate.<br />

The option, there<strong>for</strong>e, is to exploit Biological<br />

Nitrogen Fixation (BNF) through <strong>in</strong>oculation with<br />

RhizobiJ, <strong>and</strong> the use of bean genotypes that<br />

respond well to <strong>in</strong>oculation.<br />

C: A rate of 100 kg N/ha is certa<strong>in</strong>ly too high <strong>for</strong> a<br />

legume. Its effect would be to limit nodulation <strong>and</strong><br />

N fixation <strong>in</strong> the beans.<br />

To Ylver Besmer, et al.<br />

Q: Did you quantify the AMF <strong>in</strong>oculants, e.g. spore <br />

numbers? And is the <strong>in</strong>tervention one that f.umers <br />

can <strong>in</strong>troduce <strong>and</strong> manage? <br />

Why lab lab? Does it h,l\'e any utility Y,11ue <strong>for</strong> <br />

farmers or a chance of be<strong>in</strong>g <strong>in</strong>tegrated <strong>in</strong>to the <br />

cropp<strong>in</strong>g system? <br />

Quantities of N from groundnut appear e:dremel~' <br />

low, contrary to common knowledge that the <br />

residues of groundnut have high amounts of N. <br />

How do you expla<strong>in</strong> this? <br />

How did yOll account <strong>for</strong> Iitterfall by pigeonpe'l <strong>in</strong> <br />

calculat<strong>in</strong>g N <strong>in</strong>put? <br />

How was the control <strong>for</strong> trapp<strong>in</strong>g the Aiv1F treated? <br />

<strong>Gra<strong>in</strong></strong> legumes <strong>and</strong> <strong>Green</strong> <strong>Manures</strong> <strong>for</strong> <strong>Soil</strong> <strong>Fertility</strong> <strong>in</strong> Southern Africa<br />

65

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