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Grain Legumes and Green Manures for Soil Fertility in ... - cimmyt

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Questions <strong>and</strong> Answers<br />

Improv<strong>in</strong>g the Productivity of <strong>Gra<strong>in</strong></strong> <strong>Legumes</strong> <strong>and</strong> <strong>Green</strong> <strong>Manures</strong><br />

To Obed I. Lungu <strong>and</strong> Kalaluka Muny<strong>in</strong>da<br />

Q: Was the reduction <strong>in</strong> yields after add<strong>in</strong>g MAP <br />

not due to N2 fixation reduction by the presence of <br />

N <strong>in</strong> the MAP? <br />

A: No, all treatments received optimal N, <strong>and</strong> N2 <br />

fixation was not be<strong>in</strong>g evaluated <strong>in</strong> this study. <br />

PAPR has no N, but these treatments received N <br />

from either urea or ammonium nitrate. <br />

Q: <br />

1) Were these trials conducted on station or on <br />

farm? <br />

2) If on farm, do farmers still get the benefits of <br />

PAPR if they plant late or weed less effectively? <br />

3) What is the cost of gett<strong>in</strong>g P20S per unit of <br />

nutrient by apply<strong>in</strong>g PAPR compared to DAP, <br />

consider<strong>in</strong>g the bulk of PAPR is <strong>in</strong>ert material? <br />

A:<br />

1) The trials were researcher-designed <strong>and</strong> farmer<br />

managed. They were both on farm <strong>and</strong> on station.<br />

2) PAPR is just a substitute or alternative to MAP,<br />

TSP, etc. Farmers would there<strong>for</strong>e manage their<br />

crops with PAPR <strong>in</strong> the conventional way.<br />

3) At only 10% P20S <strong>in</strong> PAPR, the material is bulky.<br />

The product that will be promoted will be<br />

beneficiated by a physical process to at least 15%<br />

P20S as already demonstrated.<br />

Additionally, the utilization of PAPR is be<strong>in</strong>g<br />

promoted <strong>for</strong> areas close to the deposits of PR.<br />

Q: Should RP work still be considered a priority<br />

given that so much work has been done, but these<br />

materials are most often not available nor<br />

sufficiency reactive?<br />

A: Yes, PR work is still needed, but there should be<br />

a shift from basic research on-station to promotion<br />

<strong>and</strong> demonstration on-farm. <strong>Soil</strong>s are acutely<br />

deficient <strong>in</strong> P, <strong>and</strong> adequate P application is <strong>in</strong><br />

excess of 80 kg P20S ha·1, which is beyond what<br />

small farmers can af<strong>for</strong>d especially s<strong>in</strong>ce imported<br />

fertilizers <strong>in</strong> the region cost at least four times their<br />

cost outside Africa. The local product would be<br />

developed <strong>and</strong> made available to farmers if there<br />

was the political will <strong>and</strong> the policy <strong>and</strong><br />

<strong>in</strong>stitutional support.<br />

To Atusaye Mwalw<strong>and</strong>a, et al.<br />

Q: I do not th<strong>in</strong>k the effect of S <strong>in</strong>crease was<br />

studied, when look<strong>in</strong>g at your treatments?<br />

A: The fertilizer source used was un<strong>for</strong>tunately a<br />

<strong>Gra<strong>in</strong></strong> <strong>Legumes</strong> <strong>and</strong> <strong>Green</strong> <strong>Manures</strong> <strong>for</strong> <strong>Soil</strong> <strong>Fertility</strong> <strong>in</strong> Southern Africa<br />

compound fertilizer 23:21:0:4S, hence it is difficult to<br />

isolate the <strong>in</strong>dividual effects of nutrients. However,<br />

the response to the <strong>in</strong>organic fertilizer is an<br />

<strong>in</strong>dication of the deficiency of the elements <strong>in</strong> the<br />

soils at the study sites.<br />

Q: In your first conclusion your attribute an <strong>in</strong>crease<br />

<strong>in</strong> yield to P <strong>and</strong> S, but what is the economic return<br />

<strong>for</strong> the extra yield versus the cost of nutrients?<br />

A: Economic analysis was not done <strong>in</strong> this study.<br />

There is need to do that analysis to get the benefit<br />

from us<strong>in</strong>g <strong>in</strong>organic fertilizer compared with not<br />

us<strong>in</strong>g.<br />

To Lackson K Phiri, et al.<br />

Q: Ca <strong>and</strong> Mg are usually leached <strong>in</strong>to the sub-soil.<br />

In your assessment of the residual effect of the<br />

lim<strong>in</strong>g materials tested on soil Ca <strong>and</strong> Mg levels,<br />

what was the justification <strong>for</strong> trac<strong>in</strong>g the two bases<br />

down to 20 cm soil depth only?<br />

A: I agree that there is the possibility of Ca <strong>and</strong> Mg<br />

leach<strong>in</strong>g <strong>in</strong> a high ra<strong>in</strong>fall envirorunent such as<br />

where the trial was located. But the trial was only <strong>in</strong><br />

the second year so our <strong>in</strong>terestwas to see what was<br />

happen<strong>in</strong>g <strong>in</strong> the root<strong>in</strong>g depth (0 - 20 cm) <strong>and</strong> later<br />

assess the leach<strong>in</strong>g of these cations down the soil<br />

profile. Un<strong>for</strong>tunately fund<strong>in</strong>g ended prematurely.<br />

Q: Your results do not mention the effect of<br />

<strong>in</strong>creas<strong>in</strong>g lime material on available phosphorous,<br />

but only mention pH <strong>and</strong> exchangeable AP+ effects.<br />

Why did you not mention P availability s<strong>in</strong>ce it is<br />

very much <strong>in</strong>fluenced by AP+?<br />

A: Certa<strong>in</strong>ly P is critical. Indeed <strong>in</strong> the middle of<br />

the trial <strong>in</strong> the 1995/96 season, P deficiency<br />

symptoms were observed such that an additional 20<br />

kg P20s/ha had to be added to correct P deficiency.<br />

General Discussion<br />

C: How much yield benefit after a fallow is<br />

necessary <strong>for</strong> the system to yield more than with<br />

two years of cropp<strong>in</strong>g? The naive answer is "twice<br />

as much". But maize next year is not worth as much<br />

as maize <strong>in</strong> your h<strong>and</strong> - an effect economists call<br />

"discount<strong>in</strong>g". This means the yield improvement<br />

must be more than two times <strong>for</strong> the fallow to be<br />

viable. On the other h<strong>and</strong>, the fallow may take less<br />

labour <strong>and</strong> may benefit long term-fertility or reduce<br />

weed populations, which implies that less than<br />

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