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marker-assisted selection in wheat - ictsd

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234Marker-<strong>assisted</strong> <strong>selection</strong> – Current status and future perspectives <strong>in</strong> crops, livestock, forestry and fishscann<strong>in</strong>g and <strong>in</strong> some cases computer tomography[CT] scann<strong>in</strong>g), disease (ma<strong>in</strong>lyresistance to <strong>in</strong>ternal parasites) and reproduction.The national evaluation system<strong>in</strong> Australia (“Lambplan”) now has about120 000 new animals from about 450 flocksrecorded each year for term<strong>in</strong>al sire breedsand maternal breeds (A. Ball, personal communication).Performance record<strong>in</strong>g takesplace only at the stud level, which <strong>in</strong> a senseis a dispersed nucleus, and a large proportionof the genetic basis of the commercial populationstems from these recorded flocks.The proportion of pedigree recorded <strong>in</strong>dividualsis high at the stud level, allow<strong>in</strong>gbest l<strong>in</strong>ear unbiased prediction (BLUP) ofEBV. In New Zealand, a similar programmeexists (“Sheep Improvement Limited”[SIL]), <strong>in</strong> which pedigree and performancerecords are registered with genetic serviceproviders and the <strong>in</strong>formation “retailed”back to the breeders. SIL enters more than250 000 new animals per year from some750 recorded flocks, all pedigree recorded,and has a database of more than 5 millionanimal records. Across-flock EBVs areestimated for a proportion of these. In theUnited K<strong>in</strong>gdom, about 50 000 breed<strong>in</strong>gewes and their lamb records are recordedevery year from 37 different breeds, and<strong>in</strong>dices have been developed for term<strong>in</strong>alsand maternal (“hill”) breeds (Con<strong>in</strong>gton etal., 2004). Across-flock genetic evaluationprogrammes for meat sheep breeds existalso on smaller scales <strong>in</strong> France, Norwayand South Africa.Most breed<strong>in</strong>g programmes for meatsheep focus on weight traits, and ultrasoundscann<strong>in</strong>g is commonly used for fatand muscle traits. Reproduction traits arerecorded as numbers of lambs born andweaned. Selection for resistance to <strong>in</strong>ternalparasites can be based on faecal worm eggcounts (WECs) associated with naturalchallenge <strong>in</strong> the field, e.g. <strong>in</strong> Australia andNew Zealand, and this has been shown tobe reasonably heritable <strong>in</strong> Mer<strong>in</strong>o sheep(e.g. Khusro et al., 2004). EBVs for WECare produced for an <strong>in</strong>creas<strong>in</strong>g number offlocks <strong>in</strong> Australia and New Zealand.The traits that would most obviouslybenefit from MAS <strong>in</strong> meat sheep wouldbe traits related to carcass and carcassquality, reproduction and disease resistance.Ultrasound measurements are currentlyused to predict carcass fat and muscl<strong>in</strong>g.However, genetic correlations with traitsmeasured on carcass are only moderate(Safari, Fogarty and Gilmour, 2005) andspecific meat quality attributes such astenderness and colour might not be wellcaptured by current measurement. Carcasstraits are prime targets for MAS as theycannot be measured on breed<strong>in</strong>g animalsand progeny or sib test<strong>in</strong>g would be neededas an alternative. Reproduction traits aswell as maternal behaviour and ewe survivalare also good MAS targets as they aresex limited and are only expressed after thefirst round of reproduction. Disease resistancetraits are generally hard to measureunder uniform conditions and would alsogreatly benefit from MAS.Wool sheepBreed<strong>in</strong>g for and record<strong>in</strong>g of wool traits islimited to a few countries. The largest acrossflockscheme is found <strong>in</strong> Australia (ma<strong>in</strong>lyfor the Mer<strong>in</strong>o breed), and smaller geneticevaluation schemes are run <strong>in</strong> New Zealand,South Africa and South America (Mer<strong>in</strong>oand Corriedale). In Australia, the proportionof breeders participat<strong>in</strong>g <strong>in</strong> formalrecord<strong>in</strong>g and genetic evaluation is smallerfor wool than for meat sheep. However, theMer<strong>in</strong>o <strong>in</strong>dustry is very large, constitut<strong>in</strong>gthe vast majority of the Australian flockthat consists of about 100 million sheep. By

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