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Growth, Differentiation and Sexuality

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208 U. Ugalde<br />

duction (Schimmel et al. 1998). Interestingly,<br />

small γ-butyrolactone-containing molecules are<br />

known quorum-sensing factors in gram-negative<br />

bacteria, <strong>and</strong> also regulate cellular differentiation<br />

in filamentous bacteria (Horinouchi <strong>and</strong> Beppu<br />

1992).<br />

The autoregulatory signal responsible for the<br />

induction of conidiation in the model organism<br />

Aspergillus nidulans was first recognised in genetic<br />

studies which led to the isolation of a mutant defective<br />

in the fluG gene, which only conidiated when<br />

in contact with a wild-type colony (Lee <strong>and</strong> Adams<br />

1994). The signalling factor which is transferred<br />

when such extracellular complementation events<br />

take place remains unidentified.<br />

What are believed to be the principal systems<br />

which signal conidiation induction may be modulated<br />

by the action of other autoregulatory cues<br />

which exert their action under specific ecological<br />

circumstances. Recent studies by Calvo et al.<br />

(1999) have shown that linoleic acid <strong>and</strong> two<br />

oxylipin derivatives which are commonly found<br />

in seeds (9S- <strong>and</strong> 13S-hydroperoxylinoleic acid)<br />

had a sporogenic effect when administered on<br />

membrane disks over Petri dishes inoculated<br />

with 10 5 spores. The positive effects with Aspergillus<br />

flavus, A. parasiticus <strong>and</strong> A. nidulans<br />

were compatible with earlier reports describing<br />

similar effects on Alternaria tomato (Hyeon 1976),<br />

Sclerotinia fructicola (Katayama <strong>and</strong> Marumo<br />

1978) <strong>and</strong> Neurospora crassa (Roeder et al. 1982).<br />

In the latter, fluctuations in linoleic acid levels<br />

at the hypha tips were related to oscillations<br />

in the circadian rhythm of conidiation. In A.<br />

flavus, linoleic acid <strong>and</strong> two of its hydroxylated<br />

derivatives produced a conidiation halo around<br />

the membrane disk, while saturated counterparts<br />

such as oleic <strong>and</strong> palmitic acid had no effect.<br />

Similar findings were recorded with the other<br />

two species but, in A. nidulans strains which<br />

had a mutated velvet (veA) gene which makes<br />

conidiation light-dependent, the effects were weak<br />

or negligible. Indeed, light was a determinant<br />

factor in the efficacy of the unsaturated fatty<br />

acid treatments in all wild-type strains (Calvo<br />

et al. 1999). The authors proposed that seed<br />

fatty acids may regulate fungal development by<br />

mimicking <strong>and</strong>/or interfering with signals which<br />

regulate fungal sporogenesis, in reference to psi<br />

factors, which are also derived from linoleic acid<br />

<strong>and</strong> are responsible for governing the balance<br />

between asexual <strong>and</strong> sexual development (see<br />

below).<br />

The evidence accumulated in recent years supports<br />

the view that mycelial fungi use autoregulatory<br />

signals for the perception of adequate conditions<br />

to initiate asexual development. These activate<br />

signal transduction systems which also integrate<br />

exogenous cues related to stress conditions<br />

(namely, starvation <strong>and</strong> osmotic shock; Roncal <strong>and</strong><br />

Ugalde 2003). Aside from this system, autoregulators<br />

are also involved in establishing the balance<br />

between asexual <strong>and</strong> sexual development, as discussed<br />

below.<br />

V. Sexual Development<br />

In addition to the formation of asexual spores,<br />

which often serve as short-term dispersal propagules,<br />

mycelial fungi also produce long-term resistance<br />

structures capable of enduring changing<br />

environmental conditions. In many cases, those<br />

structures enclose spores obtained by meiotic division,<br />

thus ensuring maximum recombination from<br />

the genetic resources available in the colony. This<br />

strategy is exemplified by the fruiting bodies of the<br />

ascomycetes, the production of which appears to<br />

be determined by a combination of environmental<br />

cues <strong>and</strong> endogenous autoregulatory signals.<br />

Pioneering work on autoregulatory signals<br />

which determine the onset of sexual development<br />

was initiated in the early 1980s by Sewell<br />

P. Champe <strong>and</strong> collaborators, who undertook<br />

a multidisciplinary approach. For a start, a series<br />

of aconidial mutants of Aspergillus nidulans were<br />

isolated, which typically showed low conidiation<br />

levels, premature production of cleistothecia,<br />

<strong>and</strong> the excretion of the antibiotic diorcinol<br />

(3,3 ′ -dihydroxy-5,5 ′ -dimethyldiphenyl ether; Butnick<br />

et al. 1984a,b). Preliminary analysis of these<br />

mutants already led the investigators to conclude<br />

that asexual <strong>and</strong> sexual development were<br />

controlled by a common modulating pathway.<br />

It was later observed that the overproduction<br />

of a solvent-extractable chemical factor (psi<br />

factor, st<strong>and</strong>ing for premature sexual induction)<br />

was responsible for the phenotype. Even when<br />

administered to wild-type strains, the factor<br />

could inhibit conidiation <strong>and</strong> promote sexual<br />

development (Champe et al. 1987). Three types of<br />

hydroxylated derivatives of C18 unsaturated fatty<br />

acids were identified, based on the starting fatty<br />

acid molecule subject to hydroxylation. Those<br />

based on oleic acid (18:1) were termed psiβ, those

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