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Effects of reduced plant height on breeding requirements and ...

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In the United States the barley <strong>breeding</strong> project at<br />

the University <str<strong>on</strong>g>of</str<strong>on</strong>g> Mínne sota has been the most successful<br />

in developing semi-dwarf genotypes, utilizing a semi-dwarf<br />

source produced by irradiati<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> the Norwegian cultivar<br />

"Jotun' at the Norwegían Gol.Lege <str<strong>on</strong>g>of</str<strong>on</strong>g> Agriculture, VollebeJ-sk,<br />

Norway.<br />

This project has registered M21 <strong>and</strong> M22' two germplasms<br />

with good agr<strong>on</strong>omic performance <strong>and</strong> adapted to the mid-<br />

western <strong>and</strong> northern barley growing areas <str<strong>on</strong>g>of</str<strong>on</strong>g> the United<br />

States (Rasmuss<strong>on</strong> et al. , L9?3),<br />

This sarne source <str<strong>on</strong>g>of</str<strong>on</strong>g> short straw has been utilízed to<br />

develop types adapted to the Canadian prairies by the<br />

bartey project group at the University <str<strong>on</strong>g>of</str<strong>on</strong>g> Saskatchewan in<br />

Saskato<strong>on</strong>. Germplasm from both these instituti<strong>on</strong>s is being<br />

utilized at several locati<strong>on</strong>s throughout North Ameríca.<br />

Heritabi-lity <strong>and</strong> Selecti<strong>on</strong><br />

fhe <str<strong>on</strong>g>plant</str<strong>on</strong>g> breeder is faced with the task <str<strong>on</strong>g>of</str<strong>on</strong>g> exploiting<br />

the available genetic variabilíty <strong>and</strong> avoiding or modifying<br />

undesirable character associati<strong>on</strong>s in order to develop a<br />

genotype which has some advantâge over presently available<br />

<strong>on</strong>es <strong>and</strong> is both agr<strong>on</strong>omically <strong>and</strong> commercially acceptable.<br />

îo exploit the available variability <strong>on</strong>e must impose some<br />

type <str<strong>on</strong>g>of</str<strong>on</strong>g> selecti<strong>on</strong>. Since most agr<strong>on</strong>omically ímportant<br />

characters are quantitatively inherited, <strong>and</strong> therefore<br />

greatly ínfluenced by envir<strong>on</strong>mental c<strong>on</strong>diti<strong>on</strong>s (Fiuzat <strong>and</strong><br />

Atkíns, ]-g53), <strong>on</strong>e needs ã measurement to determine the<br />

5

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