12.07.2015 Views

Trade Adjustment Costs in Developing Countries: - World Bank ...

Trade Adjustment Costs in Developing Countries: - World Bank ...

Trade Adjustment Costs in Developing Countries: - World Bank ...

SHOW MORE
SHOW LESS
  • No tags were found...

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

90Olivier Cadot, Laure Dutoit and Marcelo Olarreagaat<strong>in</strong>g cash <strong>in</strong>come. When that <strong>in</strong>come is used to buy agricultural <strong>in</strong>puts, eventhough none of the farm’s agricultural output is sold, a key analogy with autarky(not be<strong>in</strong>g able to buy <strong>in</strong>puts because no output is sold) is broken. Thus, a properunderstand<strong>in</strong>g of what is subsistence agriculture requires the identification ofwhich markets exist and which don’t. Indeed, the modern analysis of the farm–household can be traced to the sem<strong>in</strong>al work of de Janvry et al. (1991) on peasantbehavior <strong>in</strong> the absence of output or labor markets.F<strong>in</strong>ally, some crops are relatively easy to characterize as cash crops or foodcrops. For <strong>in</strong>stance, a farm grow<strong>in</strong>g cocoa, tea, coffee, cotton, or peanuts is unlikelyto be predom<strong>in</strong>antly a subsistence one. The converse is true of a farm grow<strong>in</strong>gessentially sorghum or millet. So it may prove convenient to focus, as ashortcut, on the nature of the crops grown <strong>in</strong>stead of the (implied) decision to goto the market or not. The advantage of see<strong>in</strong>g th<strong>in</strong>gs this way is that the decisionof what to grow can be analyzed fairly naturally as a portfolio-allocation problem,characterized <strong>in</strong> terms of the risk and return characteristics of food versuscash crops. Indeed a number of classic articles, <strong>in</strong>clud<strong>in</strong>g <strong>in</strong>ter alia, Fafchamps(1992) and Rosenzweig and B<strong>in</strong>swanger (1993), proposed formal analyses of cropchoice under uncerta<strong>in</strong>ty. However, it should be kept <strong>in</strong> m<strong>in</strong>d that what is a cashcrop <strong>in</strong> one country can be, for a variety of reasons discussed below, a food cropelsewhere. For <strong>in</strong>stance, rice is a cash crop <strong>in</strong> Thailand, but it is a food crop <strong>in</strong>Madagascar.All <strong>in</strong> all, there is little doubt that the prevalence of subsistence agriculture iscorrelated primarily with low <strong>in</strong>come levels (both across countries and acrosstime) and low population density, albeit without a clear direction of causation betweenthe three. The analysis of peasant production relations and implied socialstructures by B<strong>in</strong>swanger and McIntire (1987) highlighted the l<strong>in</strong>k between theprevalence of subsistence agriculture, the absence of labor markets, and prohibitiveper capita <strong>in</strong>frastructure costs that characterize land-abundant (low-density)dry zones <strong>in</strong> Africa. Perhaps the clearest exogenous factor <strong>in</strong> their analysisis the importance of non-diversifiable weather risk <strong>in</strong> semi-arid areas.2.2 Missed opportunitiesThe prevalence of subsistence agriculture is paradoxical if it is associated withlower <strong>in</strong>comes than farm households could achieve by participat<strong>in</strong>g <strong>in</strong> commercialexchange, unless they face substantial switch<strong>in</strong>g costs. Before we get toswitch<strong>in</strong>g costs, what does the evidence have to say about <strong>in</strong>come differentials?Prima facie evidence of <strong>in</strong>come differentials between subsistence and commercialfarmers is of course likely to be gravely mislead<strong>in</strong>g unless controll<strong>in</strong>gfor differences <strong>in</strong> <strong>in</strong>dividual characteristics and endogenous selection. Kennedy(1994) partly overcame the problem by look<strong>in</strong>g at the <strong>in</strong>come effect of participation<strong>in</strong> a Kenyan government sugarcane out-grower program us<strong>in</strong>g a two-periodpanel of farmers surveyed <strong>in</strong> 1984–85 and 1985–87. Non-participants and‘switchers’ (farmers who took on sugarcane cultivation upon jo<strong>in</strong><strong>in</strong>g the program)had similar <strong>in</strong>itial <strong>in</strong>comes, but the latter saw theirs grow by 96.2 per cent,

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!