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CATALOGUE 1961<br />

Trade News.—Continued. ' .<br />

Vol. 14, No. 2, August, 1961; 23p.<br />

Contento.—Resources for tomorrow.—Role of the fisheries in the Canadan<br />

economY:—Productive capacity of Canadian fisheries.--Deniand outlook<br />

for the Canadian • fisheries.—Survey of legislation and treaties<br />

affecting fisheries.—Information and extension work in the Atlantic<br />

fisheries.—Management of Atlantic salmon.—Requirements in fisheries<br />

research.—Organization of wild/ife and fisheries research in Canada.—<br />

Effect of man-made changes on the environment of fishes.—Multipurpose<br />

deve/opment of the Fraser River.—Milestone in fisheries research<br />

at Grande Rivière.—Home economists' staff conference.—Pishery figures<br />

for Tune.<br />

Vol. 14, No. • 3, September, 1961. 15p. •<br />

Contents.—Scientists study the swordfish.—Banding lobster claws; a<br />

, better way to inactivate them.—Pishery figures for July.<br />

Vol. 14, No. 4, October, 1961. • 19p.<br />

Contents.—Fish • in nutrition.—HarIcness Fisheries Research Laboratory.—Fishing<br />

gear technology.—Newfoundland shrimp survey.—Canadian,<br />

summer fisheries, May-August, 196 1.—Fishery figures for August.<br />

Free. j • • Cat. No. Fs2-3<br />

Canadian fisheries reports. Irregular. Ottawa. 25cm. Paper cover.<br />

This new. series is published as a means of providing for circulation<br />

of specialized information of interest to the fishing industry, from the<br />

primary enterprise to the end product. Articles may deal with conservation,<br />

inspection, deveopment, economics and re/ated subjects.<br />

1.—September, 1961. 58p. Tables, figs.<br />

Contents.—Study of the influence of freezing and frozen storage on<br />

bacteria/ survival in ftsh fillets.—Effect of freezing and Subsequent frozen<br />

storage on the survival of bacteria found on freshwater fish fillets.—<br />

Abnormally coloured groundfish flllets.--Distinguishing canned brisling<br />

from canned sild sardines.—Observations concerning experimentai application<br />

of objective quality tests to West Coast fish.—Observations on<br />

bacterial counts and conformance to C.G.S.. tolerances for defects.—<br />

Progress report on salt codfish block project.<br />

Restricted. j • Cat. No. Fs4-24/1<br />

Teeming waters, by Mark Ronayne. Reprinted from Canadian Geographical<br />

Journal. Ottawa, 196 1. 19p. Illus. 26cm. Paper cover.<br />

25,r per copy. * • Cat. No. Fs31-1960/1<br />

Design of fishwa.ys and other fish .facilities, including fish locks, fish<br />

elevators, fences and *barrier dams, fish screens,' artificial spawning<br />

channel by C H Clay (Pacific Engineer). Ottawa, 1961.<br />

301p: Illus., tables, figs. 22cm. Cloth.bound.<br />

This publication outlines the fundamentals of flshway design, location,<br />

water control, etc., and provides the special knowledge of in"-<br />

' draulics necessary in solving problems affecting fish propagation. These<br />

details and many more provided in this volume should serve as a text<br />

for engineers and biologists in the employ of governments and others<br />

with an interest in water use, involving hydroeiectric power developments,<br />

the manufacturers of pulp and paper, and many other industries.<br />

$5 per copy. * • Cat. No. Fs31-1961/1<br />

Fish for year 'round salads. Ottawa, 1961. 24p. 21cm. Paper cover.<br />

Prepared in the Home Economics Section.<br />

Free. t • Cat. No. Fs324/1961<br />

.<br />

Way to cook fish. Ottawa, reprinted, 1961. 8p. 25cm. Processed.<br />

Free. I. Cat. No. Fs32-9/1961<br />

53137-6-8<br />

105

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