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XII - 12th International Symposium - Digestive Physiology of Pigs

XII - 12th International Symposium - Digestive Physiology of Pigs

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<strong>Digestive</strong><br />

<strong>Physiology</strong><br />

<strong>of</strong> <strong>Pigs</strong><br />

<strong>XII</strong> INTERNATIONAL SYMPOSIUM ON<br />

DIGESTIVE PHYSIOLOGY OF PIGS<br />

25<br />

List <strong>of</strong> Abstracts<br />

1064 Modelling the retention and excretion <strong>of</strong> digestible phosphorus for different genotypes.<br />

V. Symeou, I. Leinonen, S. Edwards, and I. Kyriazakis .......................................................... 64<br />

1065 Prediction <strong>of</strong> apparent, standardized and true ileal digestible total and reactive lysine<br />

contents in heat-treated soybean meal samples.<br />

J. C. Kim, B. P. Mullan, and J. R. Pluske ................................................................................ 64<br />

1066 Digestible and metabolizable energy concentrations in copra meal, palm kernel meal, and<br />

cassava root fed to growing pigs.<br />

A. R. Son, S. Y. Ji, and B. G. Kim ........................................................................................... 64<br />

1067 Comparison <strong>of</strong> standardized ileal amino acid digestibilities in protein supplements and<br />

cereal grains for weaned pigs.<br />

N. Sauer, M. Eklund, S. Hoerner, M. Rademacher, and R. Mosenthin ................................... 65<br />

1068 Performance and fecal phosphorus and calcium digestibility in grower-finisher pigs fed<br />

diets with and without phytase.<br />

I. Kühn and K. Männer ............................................................................................................ 65<br />

1069 Effects <strong>of</strong> β-hydroxy β-methyl butyrate supplementation to sows in late gestation on<br />

absorption and hepatic metabolism <strong>of</strong> glucose and amino acids during transition.<br />

C. Flummer, H. Lyby, K. S. Storli, V. Bjerre-Harpøth, B. M. Nielsen, M. Krämer,<br />

B. A. Røjen, N. B. Kristensen, and P. K. Theil ........................................................................ 65<br />

1070 The degradation <strong>of</strong> arabinoxylan rich cell walls in digesta obtained from piglets fed on<br />

wheat-based diets by exogenous xylanases and auxiliary enzymes.<br />

N. R. Pedersen, D. M. Le, P. Fojan, E. Azem, J. Broz, P. Guggenbuhl, and D. Pettersson .... 66<br />

1071 Effects <strong>of</strong> dietary supplementation with a protease on the apparent ileal digestibility <strong>of</strong> the<br />

weaned piglet.<br />

P. Guggenbuhl, Y. Wache, and J. Wilson ................................................................................ 66<br />

1072 Nutritional characteristics <strong>of</strong> byproducts originating from a Central European ethanol fuel<br />

industry for pigs.<br />

S. Nitrayová, M. Brestenský, P. Patráš, and J. Heger ............................................................ 67<br />

1073 Effect <strong>of</strong> dietary fiber concentration on retention and redistribution <strong>of</strong> nitrogen in pigs.<br />

P. Patráš, S. Nitrayová, M. Brestenský, and J. Heger ............................................................ 67<br />

1074 Evaluation <strong>of</strong> optimal supplementation level <strong>of</strong> emulsifier (lysophospholipids) in low<br />

energy diets for growing pigs.<br />

J. H. Cho, J. W. Hong, and I. H. Kim ...................................................................................... 67<br />

1075 Effects <strong>of</strong> molasses supplementation on growth performance, nutrient digestibility, blood<br />

characteristics, fecal moisture, fecal noxious gas emission, and meat quality<br />

in finishing pigs.<br />

S. M. Hong, J. Li, J. H. Cho, and I. H. Kim ............................................................................. 68<br />

1076 Effects <strong>of</strong> phytase with different calcium and phosphorous density diet on growth<br />

performance, nutrient digestibility, blood pr<strong>of</strong>iles, fecal noxious gas emission, and meat<br />

quality in finishing pigs.<br />

L. Yan, Z. F. Zhang, J. P. Wang, J. H. Cho, and I. H. Kim ....................................................... 68<br />

1077 Effects <strong>of</strong> sericite supplementation on apparent total tract digestibility, blood pr<strong>of</strong>iles, and<br />

odor gas emission from manure in growing pigs.<br />

P. Y. Zhao, J. H. Jung, J. H. Cho, and I. H. Kim ...................................................................... 68<br />

1078 Effects <strong>of</strong> faba beans and faba bean hulls on the expression <strong>of</strong> selected genes in the<br />

small intestine <strong>of</strong> piglets.<br />

A. J. M. Jansman, J. van Baal, H. C. A. Widjaja, J. van der Meulen, and M. A. Smits ........... 69<br />

1079 Improved nutrient digestibility and retention partially explains feed efficiency gains in pigs<br />

selected for low residual feed intake.<br />

A. J. Harris, J. F. Patience, S. M. Lonergan, J. C. M. Dekkers, and N. K. Gabler .................. 69<br />

1080 Dietary protein content does not influence calcium and phosphorus absorption and<br />

retention in the Iberian pig growing from 50 to 100 kg body-weight.<br />

R. Nieto, A. Haro, C. Delgado-Andrade, I. Seiquer, and J. F. Aguilera ................................... 69<br />

1081 Nutrient digestibilities <strong>of</strong> degermed dehulled corn, citrus pulp and soy protein concentrate<br />

by barrows.<br />

U. S. Ruiz, M. C. Tomaz, L. A. F. Pascoal, P. H. Watanabe, A. B. Amorim, G. M. P. Melo,<br />

and E. Daniel .......................................................................................................................... 70

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