XII - 12th International Symposium - Digestive Physiology of Pigs
XII - 12th International Symposium - Digestive Physiology of Pigs
XII - 12th International Symposium - Digestive Physiology of Pigs
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
<strong>XII</strong> INTERNATIONAL SYMPOSIUM ON<br />
DIGESTIVE PHYSIOLOGY OF PIGS<br />
<strong>Digestive</strong><br />
<strong>Physiology</strong><br />
<strong>of</strong> <strong>Pigs</strong> Contents<br />
CONTeNTS<br />
Preface................................................................................................................................................ 3<br />
<strong>International</strong> Steering Committee .................................................................................................... 5<br />
Local Organizing Committee ............................................................................................................ 5<br />
Acknowledgments ............................................................................................................................. 7<br />
Meeting at a glance ........................................................................................................................... 9<br />
Maps ............................................................................................................................................11, 13<br />
Program ............................................................................................................................................ 15<br />
List <strong>of</strong> Abstracts .............................................................................................................................. 21<br />
Abstracts .......................................................................................................................................... 37<br />
©2012 National Pork Board, Des Moines, IA USA.<br />
This message funded by America’s Pork Producers and the Pork Check<strong>of</strong>f.<br />
Grilled Pork Chops<br />
with Basil-Garlic Rub<br />
1<br />
With pork chops, it’s easy to go beyond the<br />
expected. These Grilled Pork Chops with Basil-Garlic<br />
Rub are tender, juicy, and deliciously different. Learn<br />
more about the versatile chop at PorkBeInspired.com<br />
PorkBeInspired.com