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Frans_M_Everaerts_Isotachophoresis_378342.pdf

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348 ENZYMATIC REACTIONS<br />

1 5.2. ENZYMATIC CONVERSION OF GLUCOSE (FRUCTOSE) INTO GLUCOSE-6-<br />

PHOSPHATE (FRUCTOSE-6-PHOSPHATE) WITH HEXOKINASE FROM YEAST<br />

Many papers have dealt with the enzymatic conversion of glucose and fructose into<br />

glucose-6-phosphate and fructose-6-phosphate by hexokinase (e.g., refs. 2-4). Apart<br />

from ATP and the enzyme hexokinase, the reaction can be performed only if sufficient<br />

Mgz+ or Ca2+ is present. Singly charged ions mostly inhibit the reaction [5] . Mg2+ forms<br />

a suitable complex with ATP, but it is beyond the scope of this book to go into too much<br />

detail concerning the complexity of the enzyme reaction itself.<br />

Kinetics and conversions are commonly studied via analyses of the substrate and<br />

product concentrations, especially the changes that occur during the reaction in the<br />

former instance. This is often effected by utilizing a physical property of one of the<br />

reaction constituents: the UV absorption at an appropriate wavelength. This measure-<br />

ment gives all necessary qualitative and quantitative information and is very sensitive. The<br />

reaction discussed briefly in this section, however, can be studied only if it is followed<br />

by a second reaction because ATP and ADP have almost identical UV spectra and<br />

glucose-6-phosphate and glucose have negligible UV absorption. The overall reaction can<br />

be expressed as follows:<br />

hexokinase<br />

Glucose + ATP glucosed-phosphate + ADP<br />

G6PDH<br />

Glucose-6-phosphate + NAPD 6-phosphogluconate + NADPH<br />

(15.1)<br />

(15.2)<br />

The difference in UV absorption between the ions NADP and NADPH at 340 nm gives<br />

information about the conversion of glucose given in eqn. 15.1.<br />

In principle, by means of isotachophoresis all ionic constituents can be determined,<br />

both qualitatively and quantitatively. Suitable operational systems are listed in Tables 15.1<br />

and 15.2. The conditions listed in Table 15.1 are used for measurements at ‘hgh’ concen-<br />

TABLE 15.1<br />

OPERATIONAL SYSTEM AT pH 3.8 SUITABLE FOR ANIONIC SEPARATIONS<br />

Solvent: H, 0.<br />

Electric current @A): Ca. 50-70.<br />

Purification: The buffer was purified by recrystallization in water-ethanol, the crystals<br />

being washed with acetone. The terminator was purified by recrystallization.<br />

Electrolyte<br />

Leading Terminating<br />

Anion c1- p NH, -C, H, -COO-<br />

Concentration 0.01 N Ca. 0.01 N<br />

Counter ion pAla+ H+<br />

PH 3.8 r4<br />

Additive 0.05% Polyvinyl None<br />

alcohol (Mowiol)

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