Mexico City Olympic Games Official Report ... - LA84 Foundation

Les six restaurants offraient des spécialités très variées — chutney indien,
coeurs de palmiers, moules importées —, en tout 350 plats. Plus de 214
tonnes de fruits frais, 118 tonnes de viande, 31 tonnes de poissons et
fruits de mer ainsi que 68 000 litres de lait frais ont été consommés durant
les 849 447 repas servis aux résidents du Village olympique.
The six dining halls offered participants a wide choice of cuisine. All in
all, 356 different food items were served—from Indian chutney to palm
hearts and imported mussels. A total of 849,447 individual meals were served
at Villa Olimpica, and guests devoured over 235 tons of fresh fruit, 130 tons of
various meats, 35 tons of seafood, and 70 thousand quarts of fresh milk.
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