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mededelingen der zittingen bulletin des seances - Royal Academy ...

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— 256 —<br />

Residential plot ............................................................................................................ 0.10 ha<br />

— Banana and associated crops ...................................................................................... 0.10 ha<br />

— Rotation crops ............................................................................................................. 0.20 ha<br />

Season A : cassava : 0.05 ha, beans : 0.125 ha, sweet potatoes : 0.025 ha ;<br />

Season B : cassava : 0.05 ha, beans : 0.025 ha, maize : 0.1 ha ; sweet potatoes :<br />

0.025 ha ;<br />

— Fod<strong>der</strong> crops ................................................................................................................. 0.10 ha<br />

— Industrial crops ............................................................................................................ 0.20 ha<br />

— Forest ............................................................................................................................. 0.10 ha<br />

— Anti-erosive hedges (10 %) ....................................................................................... 0.10 ha<br />

T otal...................................................................................................................................... 0.90 ha<br />

Valley soils per farm : 0.02 ha, of which 0.015 ha cultivable.<br />

The expected yields of the different crops are listed in table 6. The reference<br />

yields obtained by fertilizer experiments on the best soils are still below the<br />

potential yields simulated from climatic data (Sys 1991). The results of the<br />

calculation of the energetic balances are summarized in table 7.<br />

Crop<br />

Table 6<br />

Estimated crop yields un<strong>der</strong> intensive farming in the Butembo test area<br />

Reference<br />

yield<br />

(kg/ha)<br />

Consumable yield (kg/ha)<br />

S l.l (86) S l,2 (80) S2 (52) Valley soils<br />

Banana 25,000 19,350 18,000 11,700 _<br />

Cocoyam 20,000 15,480 14,400 9,360 —<br />

Cassava 22,000 17,028 15,840 10,296 —<br />

Sweet potatoes 20,000 15,480 14,400 9,360 —<br />

Beans 3,200 2,437 2,264 1,458 3,200<br />

Maize 4,000 3,066 2,850 1,842 4,000<br />

Table 7<br />

N um ber of food portions of 2,220 Kcal produced per km 2 un<strong>der</strong> intensive farm ing conditions<br />

in the Butem bo test area<br />

Suitability<br />

class<br />

Cultivable<br />

surface area *<br />

(ha)<br />

Farm<br />

size<br />

(ha)<br />

Number<br />

of farms<br />

Daily energetic<br />

value of the<br />

farm<br />

(Kcalories)<br />

Daily energetic<br />

value of the<br />

suitability class<br />

(Kcalories)<br />

Number of<br />

food portions<br />

of 2,220 Kcal<br />

S l.l 30.91 0.9 34.3 14,944 512,579 231<br />

S I,2 23.12 0.9 25.6 13,954 357,222 161<br />

S2 4.63 0.9 5.1 9,248 47,164 21<br />

Total/ mean 58.66 0.9 65.0 14,107 916,965 413<br />

* The valley soils are excluded.

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