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Fisheries in the Southern Border Zone of Takamanda - Impact ...

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Resource <strong>Impact</strong>s <strong>of</strong><br />

seasonality<br />

Availability<br />

Bush mango High Ra<strong>in</strong>y season type (I. gabonensis ) available June to<br />

September; dry season type (I. wombolu ) available<br />

February to April<br />

Eru Moderate All year, although <strong>the</strong>re is less pluck<strong>in</strong>g and reduction <strong>of</strong><br />

supply dur<strong>in</strong>g early ra<strong>in</strong>s as people are occupied with<br />

farm<strong>in</strong>g<br />

Carpolobia cattle sticks Low All year, although transportation problems <strong>in</strong> ra<strong>in</strong>y season<br />

restrict supply to markets<br />

Randia chew<strong>in</strong>g sticks Low All year, although transportation problems <strong>in</strong> ra<strong>in</strong>y season<br />

restrict supply to markets<br />

Njansang Moderate Fruits produced dur<strong>in</strong>g ra<strong>in</strong>y season, but after process<strong>in</strong>g,<br />

<strong>the</strong>y can be stored <strong>in</strong>def<strong>in</strong>itely<br />

Bush pepper Moderate Fruits produced <strong>in</strong> dry season; leaves can be harvested all<br />

year<br />

Garc<strong>in</strong>ia chew<strong>in</strong>g sticks Moderate All year, although <strong>in</strong>creased availability <strong>in</strong> ra<strong>in</strong>y season<br />

because <strong>of</strong> better boat access to remote creeks <strong>in</strong> forest<br />

Bush onion Moderate Fruits produced dur<strong>in</strong>g ra<strong>in</strong>y season, but after dry<strong>in</strong>g, <strong>the</strong>y<br />

can be stored for some time<br />

Njabe oil Moderate Fruits produced <strong>in</strong> early ra<strong>in</strong>s; oil can be stored<br />

<strong>in</strong>def<strong>in</strong>itely<br />

4.9.3 Traditional resource management<br />

systems<br />

For some key resources, <strong>the</strong> majority <strong>of</strong><br />

communities <strong>in</strong> <strong>the</strong> Reserve have clear regulations<br />

concern<strong>in</strong>g <strong>the</strong> harvest <strong>of</strong> NTFPs from <strong>the</strong>ir forestlands.<br />

For example, regulatory controls on access to eru and<br />

bush mango are particularly well developed—for <strong>the</strong><br />

most part, <strong>the</strong>y exclude “outsiders” from harvest—and<br />

generally throughout <strong>the</strong> study area, communities benefit<br />

substantially from <strong>the</strong> harvest and sale <strong>of</strong> <strong>the</strong>se resources.<br />

However, <strong>the</strong> harvest <strong>of</strong> o<strong>the</strong>r forest products such as<br />

Randia or Carpolobia that are not traditionally valued <strong>in</strong><br />

TFR contributes little to ei<strong>the</strong>r household <strong>in</strong>comes or <strong>the</strong><br />

community purse. Dealers who purchase such NTFPs<br />

directly from community collectors pay only a token fee<br />

to register with <strong>the</strong> community. This nom<strong>in</strong>al fee is an<br />

encourag<strong>in</strong>g sign <strong>of</strong> an <strong>in</strong>stitutional structure <strong>in</strong> place that<br />

is able to regulate access to <strong>the</strong> harvest<strong>in</strong>g <strong>of</strong> key NTFPs.<br />

Never<strong>the</strong>less, <strong>the</strong> proportion <strong>of</strong> benefits that accrue to <strong>the</strong><br />

communities <strong>of</strong> orig<strong>in</strong> is but a small fraction <strong>of</strong> <strong>the</strong> f<strong>in</strong>al<br />

sales price <strong>of</strong> many nontimber forest products.<br />

Community members who are <strong>of</strong>ten <strong>in</strong>volved at <strong>the</strong><br />

collector level generally do not move <strong>the</strong> products along<br />

<strong>the</strong> market<strong>in</strong>g cha<strong>in</strong>, and hence <strong>the</strong> majority <strong>of</strong> <strong>the</strong><br />

benefits from <strong>the</strong> f<strong>in</strong>al po<strong>in</strong>t-<strong>of</strong>-sale for many NTFPs<br />

accrue mostly to non-<strong>in</strong>digenous wholesalers and traders.<br />

This is true even for traditionally valued products such as<br />

eru and bush mango.<br />

A primary reason for <strong>the</strong> lack <strong>of</strong> <strong>in</strong>digenous<br />

<strong>in</strong>volvement along <strong>the</strong> market<strong>in</strong>g cha<strong>in</strong> is that most<br />

communities do not have a realistic notion <strong>of</strong> <strong>the</strong> true<br />

market value <strong>of</strong> some forest products. This is particularly<br />

<strong>the</strong> case for products that are not used locally to any great<br />

extent (for example, Randia and Carpolobia). In this<br />

regard, access to <strong>the</strong> resource base, or <strong>the</strong> resource itself,<br />

is <strong>of</strong>ten unknow<strong>in</strong>gly undersold to outside harvesters or<br />

dealers, with many communities, at best, benefit<strong>in</strong>g only<br />

from <strong>the</strong> provision <strong>of</strong> labor. In addition, an <strong>in</strong>ability to<br />

process and store raw materials at <strong>the</strong> community level<br />

means that only <strong>the</strong> price <strong>of</strong> raw material production<br />

accrues to <strong>the</strong> communities. For bush mango, this is

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