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Denmark's National Inventory Report 2005 - Submitted under the ...

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N-fixing crops<br />

To estimate <strong>the</strong> emission from N-fixing crops IPCC Tier1b is applied. The calculated emission is<br />

based on nitrogen content, <strong>the</strong> fraction of dry matter and <strong>the</strong> content of protein for each harvest<br />

crop type. Data for crop yield is based on Statistics Denmark. For nitrogen content in <strong>the</strong> plants <strong>the</strong><br />

data is taken from Danish feedstuff tables (Danish Agricultural Advisory Centre). The estimates<br />

for <strong>the</strong> amount of fixed nitrogen in crops are estimated by Danish Institute of Agricultural Science<br />

(Kristensen 2003, Høgh-Jensen et al. 1998, Kyllingsbæk 2000). The inventory includes emission<br />

from clover-grass, despite <strong>the</strong> fact that this source is not mentioned in IPCC GPG. BNF from clover<br />

in grass fields contributes with 63% of <strong>the</strong> total in 2003. In Table 6.19 is given <strong>the</strong> background data<br />

for estimating <strong>the</strong> N-fixing. The emission from N-fixing crops decreases from 1990-2003, which is<br />

mainly due to a reduction in <strong>the</strong> agricultural area.<br />

Table 6.19 Emissions from N-fixing crops 2003<br />

N2O emission<br />

from nitrogen fixing crops<br />

154<br />

Dry matter<br />

Fraction<br />

N-fixing<br />

Variations<br />

1990-2003<br />

2003 2003<br />

N-Fraction kg N/ha kg N/ha Kg N fix<br />

total<br />

Pulses* 0.85 0.0337 96-179 149 4 663<br />

Lucerne 0.21 0.0064 307-517 409 1 613<br />

Cereals and pulses for green fodder 0.23 0.0061 16-38 22 2 465<br />

Pulses, fodder cabbage etc. 0.23 0.0061 0-1 NO NO<br />

Peas for canning* 0.85 0.0337 76-139 119 403<br />

Seeds for sowing NE NE 181-186** 182 779<br />

Grass and clover field in rotation 0.13 0.0052 41-94 89 18 774<br />

Grass and clover outside rotation 0.13 0.0052 6-11 8 1 460<br />

Aftermath 0.13 0.0052 6-15 9 1 785<br />

Total N-fix 31 942<br />

* Dry matter content for straw is 0.87 and <strong>the</strong> N-fraction is 0.010.<br />

** Average - assumed that N-fix for red clover is 200 kg N/ha and 180 kg N/ha for white clover (Kyllingsbæk<br />

2000)<br />

Crop Residue<br />

N O emissions from crop residues are calculated as <strong>the</strong> total aboveground amount of crop residues<br />

2<br />

returned to soil. For cereals <strong>the</strong> aboveground residues are calculated as <strong>the</strong> amount of straw plus<br />

stubble and husks. The total amount of straw is given in <strong>the</strong> annual census and reduced with <strong>the</strong><br />

amount used for feeding, bedding and biofuel in power plants. Straw for feeding and bedding is<br />

subtracted in <strong>the</strong> calculation because this amount of removed nitrogen returns to <strong>the</strong> soil via manure.<br />

Data for nitrogen content in stubble and husks are provided by <strong>the</strong> Danish Institute of Agricultural<br />

Sciences (Djurhuus and Hansen 2003). Background data is given in Annex 3D, Table 11.<br />

From 1990 to 2003 <strong>the</strong>re have been some changes in <strong>the</strong> cultivation of crop types, but <strong>the</strong> total<br />

emission from crop residue is nearly unaltered (Table 6.20). The fraction of nitrogen in harvest<br />

crop residue has decreased due to a decrease in areas with sugarbeets, which is replaced by green<br />

maize.

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