The Benefits to Taxpayers from Increases in Students - RAND ...
The Benefits to Taxpayers from Increases in Students - RAND ...
The Benefits to Taxpayers from Increases in Students - RAND ...
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
48 <strong>The</strong> <strong>Benefits</strong> <strong>to</strong> <strong>Taxpayers</strong> <strong>from</strong> <strong>Increases</strong> <strong>in</strong> <strong>Students</strong>’ Educational Atta<strong>in</strong>ment<br />
Six percent of the <strong>in</strong>dividuals <strong>in</strong> the SIPP data received food stamps. For recipients,<br />
the extra <strong>in</strong>come provided by food stamps <strong>in</strong> 2002 averaged $1,450 per year, with<br />
a high of $9,250.<br />
Our results show that the largest public sav<strong>in</strong>g <strong>in</strong> food stamps would result <strong>from</strong><br />
rais<strong>in</strong>g educational atta<strong>in</strong>ment <strong>from</strong> high school dropout <strong>to</strong> high school graduate, for<br />
all gender, race/ethnicity, and place-of-birth groups. <strong>The</strong>se f<strong>in</strong>d<strong>in</strong>gs are illustrated <strong>in</strong><br />
Figure 4.3. Us<strong>in</strong>g U.S.-born Hispanic women as an example, the figure shows food<br />
stamp benefits at different ages and levels of education. <strong>The</strong> <strong>to</strong>p l<strong>in</strong>e on the chart shows<br />
that the highest food stamp benefit—a little over $600 per year when the woman is 20<br />
years old—would be paid if the woman does not f<strong>in</strong>ish high school. Interest<strong>in</strong>gly, the<br />
next highest benefit would be paid if the woman completes some college, followed by<br />
the case <strong>in</strong> which she graduates high school.<br />
Sav<strong>in</strong>gs <strong>in</strong> food stamp benefits paid <strong>to</strong> women when they raise their level of education<br />
are about six <strong>to</strong> eight times higher than the sav<strong>in</strong>gs that are realized when men<br />
raise their level of education. This gap is primarily driven by the fact that women are<br />
far more likely than men <strong>to</strong> use food stamps. <strong>The</strong> likelihood of participation for men is<br />
not higher than 16 percent for any age, race/ethnicity, and education comb<strong>in</strong>ation. For<br />
women, the rates are as high as 50 percent, for 18-year old black women who do not<br />
have a high school diploma, and 32 percent, for their Hispanic counterparts.<br />
While annual expected <strong>in</strong>come <strong>from</strong> food stamps differs by gender, with women<br />
receiv<strong>in</strong>g 50 percent <strong>to</strong> 100 percent more than men, we do not observe a similar differ-<br />
Figure 4.3<br />
Expected Annual Food Stamp <strong>Benefits</strong> for a U.S.-Born Hispanic Woman<br />
700<br />
Expected annual benefits (2002 $)<br />
600<br />
500<br />
400<br />
300<br />
200<br />
100<br />
Less than high school graduate<br />
High school graduate<br />
Some college<br />
Bachelor’s degree or more<br />
<strong>RAND</strong> MG686-4.3<br />
0<br />
20 25 30 35 40 45 50 55 60 65 70 75<br />
Age