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Urban food security, urban resilience and climate change - weADAPT

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6. GAPS IN RESEARCH AND POLICY AND FUTUREDIRECTIONSIn this final section we describe the main gaps apparent in two domains: in research<strong>and</strong> in policy <strong>and</strong> practice. The research gaps stem from our review of existingliterature which, while not claiming to be a fully-fledged systematic review, is sufficientlyrobust to identify areas where further research could fruitfully be undertaken. In thedomain of policy <strong>and</strong> practice, our identification of gaps is inevitably more contentious,as it involves suggesting areas of current policy weakness, areas where policy may behaving unintended <strong>and</strong> undesirable impacts <strong>and</strong> areas that may presently bedesignated as not appropriate for policy intervention.Moreover, in practice the distinction between research <strong>and</strong> policy development is notalways clear cut. Research often entails the study of <strong>food</strong> growing <strong>and</strong> processing inpractice – policy development usually makes some reference to existing research; <strong>and</strong>policy implementation invariably requires some <strong>change</strong>s to established practices aswell as the assessment of what works.These suggestions are intended to stimulate debate <strong>and</strong> do not represent acomprehensive profile of research or policy gaps.6.1 Research gaps <strong>and</strong> future directionsThe following topics are currently the subject of extensive research <strong>and</strong> could usefullybe addressed in future work:research on soil quality <strong>and</strong> contamination in <strong>urban</strong> areas, <strong>and</strong> on the impact ofairborne particulates on <strong>food</strong> grown in <strong>urban</strong> areas;down-scaling to the metropolitan level of <strong>climate</strong> <strong>change</strong> impact models withparticular attention to those factors important in determining the viability <strong>and</strong>productivity of <strong>food</strong> growing;detailed regulatory impact studies of measures that govern the production of<strong>food</strong> in <strong>urban</strong> settings, including growing animals, <strong>food</strong> processing <strong>and</strong> theregulation of <strong>food</strong> sales;research on actual <strong>and</strong> potential yields from various types of <strong>urban</strong> plots <strong>and</strong>forms of <strong>urban</strong> agriculture, including aquaponics <strong>and</strong> intensive permaculturemethods.These scientific studies could best be undertaken as joint ventures between universitybasedresearch teams, bodies such as the CSIRO <strong>and</strong> research units withgovernments.Local mapping exercises will also be important in establishing the evidence base forlocal policy development:charting the extent <strong>and</strong> location of different forms of <strong>food</strong> production,processing, distribution <strong>and</strong> sale within cities <strong>and</strong> their peri-<strong>urban</strong> hinterl<strong>and</strong>s;<strong>Urban</strong> <strong>food</strong> <strong>security</strong>, <strong>urban</strong> <strong>resilience</strong> <strong>and</strong> <strong>climate</strong> <strong>change</strong> 66

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