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Medical Hydrology and Balneology: Environmental Aspects

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Drinking mineral waters, preventing<br />

osteoporosis<br />

Karagülle M (1) , Karagülle MZ (1)<br />

(1) Istanbul University. Istanbul Faculty of Medicine. Department of <strong>Medical</strong> Ecology <strong>and</strong><br />

Hydroclimatology, Istanbul, Turkey<br />

mzkaragulle@tnn.net<br />

Osteoporosis is a systemic disease of the skeleton, characterized by reduction of<br />

bone mass <strong>and</strong> increased risk for fractures. Measures to prevent osteoporosis include<br />

a healthy lifestyle, with regular physical activity, adequate intake of calcium<br />

<strong>and</strong> vitamin D, <strong>and</strong> avoidance of cigarette smoking <strong>and</strong> excess alcohol.<br />

To attain the optimal calcium intake it has been suggested that the frequency of<br />

consumption of dairy products <strong>and</strong> calcium-rich vegetables be increased. In general,<br />

it is assumed that any calcium supplementation will lead to an improved calcium<br />

metabolism. Mineral waters are recommended in the prevention of osteoporosis<br />

because of their calcium content since some mineral waters may contain calcium in<br />

high concentrations (150-550mg/L), <strong>and</strong> regular consumption can give rise to a<br />

significant intake of calcium. It has been shown that the calcium contained in these<br />

mineral waters is equally well absorbed <strong>and</strong> utilized as that from milk <strong>and</strong> calcium<br />

supplements. Another study indicated that calcium in mineral water immediately<br />

lowers parathyroid hormone (PTH) <strong>and</strong> bone resorption marker. The long-term<br />

effect of calcium in mineral water on bone resorption was also demonstrated by a<br />

controlled study in a group of women who were on a low calcium intake. These<br />

positive results of drinking high calcium mineral waters on the bone health have<br />

been confirmed by following studies.<br />

It is believed in general that mineral waters rich in calcium can influence bone<br />

health positively <strong>and</strong> can help preventing osteoporosis when consumed regularly.<br />

On the other h<strong>and</strong> mineral waters contain other minerals such as sodium, magnesium<br />

<strong>and</strong> fluoride, <strong>and</strong> anions such as bicarbonate <strong>and</strong> sulfate. Fluoride can in rare<br />

cases be so high that it increases bone density. Since bicarbonate increase the urinary<br />

pH <strong>and</strong> lowers renal calcium excretion hence improves calcium balance, alkali<br />

mineral waters rich in bicarbonate have to be tested in terms of their effects on bone<br />

<strong>and</strong> calcium metabolism. Indeed, they lowered renal calcium excretion <strong>and</strong> bone<br />

resorption in short <strong>and</strong> medium term trials <strong>and</strong> they could be of particular interest in<br />

the prevention of osteoporosis in addition to calcium-rich waters. But the eventual<br />

benefit of an alkali load provided by bicarbonate rich mineral water consumption<br />

appeared to be an additional factor to be considered. This was assessed by some<br />

interventional trials very recently. It has been shown that alkali mineral waters with<br />

Balnea<br />

2012, núm. 6, 210-211<br />

210<br />

ISBN: 978-84-669-1887-0<br />

978-84-669-3482-4

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