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MERCURY 140<br />

2. HEALTH EFFECTS<br />

Testicular effects were also observed after chronic-duration exposure to methylmercuric chloride. Tubular<br />

atrophy of the testes was observed in mice ingesting 0.69 mg Hg/kg/day in their feed <strong>for</strong> up to 2 years<br />

(Mitsumori et al. 1990). Decreased spermatogenesis was observed in mice receiving 0.73 mg Hg/kg/day in<br />

the diet (Hirano et al. 1986). No adverse effects on the testes were observed in these studies at<br />

0.14–0.15 mg Hg/kg/day. Similarly, no adverse effects were observed in the testes, prostate, ovaries, or<br />

uterus of rats exposed through the diet to 0.1 mg Hg/kg/day as methylmercuric chloride <strong>for</strong> 2 years<br />

(Verschuuren et al. 1976).<br />

The highest NOAEL values <strong>and</strong> all reliable LOAEL values <strong>for</strong> reproductive effects in each species <strong>and</strong><br />

duration category are recorded in Table 2-3 <strong>and</strong> plotted in Figure 2-3 <strong>for</strong> organic mercury.<br />

2.2.2.6 Developmental Effects<br />

Inorganic Mercury. No studies were located regarding developmental effects in humans or animals<br />

following oral exposure to inorganic mercury.<br />

Organic Mercury. When grains treated with fungicides containing mercury have been accidentally<br />

consumed or when fish with high levels of methylmercury have been eaten, epidemics of human mercury<br />

poisonings have occurred with high incidences of developmental toxicity. These episodes, as well as case<br />

reports from isolated incidences of maternal consumption of organic <strong>for</strong>ms of mercury during pregnancy,<br />

have provided evidence that the developing nervous system of the fetus is highly sensitive to mercury<br />

toxicity. The first such incident was reported in Sweden in 1952 when flour from grain treated with an<br />

unspecified alkyl mercury compound ingested by a pregnant woman was associated with developmental<br />

toxicity. An apparently normal infant was born, but the infant later displayed brain damage manifested by<br />

mental retardation, incoordination, <strong>and</strong> inability to move (Engleson <strong>and</strong> Herner 1952). A 40-year-old<br />

woman, 3 months pregnant, consumed methylmercury-contaminated meat <strong>for</strong> an unspecified duration <strong>and</strong><br />

subsequently delivered a male infant with elevated urinary mercury levels (Snyder <strong>and</strong> Seelinger 1976). At<br />

3 months, the infant was hypotonic, irritable, <strong>and</strong> exhibited myoclonic seizures. At 6 years of age, the child<br />

displayed severe neurological impairment (e.g., blindness, myoclonic seizures, neuromuscular weakness,<br />

inability to speak) (Snyder <strong>and</strong> Seelinger 1976). In the 1955 mercury poisoning outbreak in Minamata,<br />

Japan, severe brain damage was described in 22 infants whose mothers had ingested fish contaminated with<br />

methylmercury during pregnancy (Harada 1978). The types of nervous system effects described in the<br />

Minamata outbreak included mental retardation; retention of primitive reflexes; cerebellar symptoms;

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