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MERCURY 307<br />

2. HEALTH EFFECTS<br />

More recently, Gr<strong>and</strong>jean et al. (1997b, 1998) evaluated a cohort of 1,022 consecutive singleton births<br />

generated during 1986–1987 in the Faroe Isl<strong>and</strong>s. Increased methylmercury exposure from maternal<br />

consumption of pilot whale meat was indicated by mercury concentrations in cord blood <strong>and</strong> maternal hair.<br />

Neurophysiological tests emphasized motor coordination, perceptual-motor per<strong>for</strong>mance, <strong>and</strong> visual acuity;<br />

pattern reversal visual evoked potentials (VEP) with binocular full-field stimulation, brain stem auditory<br />

evoked potentials (BAEP), postural sway, <strong>and</strong> the coefficient of variation <strong>for</strong> R-R interpeak intervals<br />

(CVRR) on the electrocardiogram were measured. Clinical examination <strong>and</strong> neurophysiological testing did<br />

not reveal any clear-cut mercury-related abnormalities. However, mercury-related neuropsychological<br />

dysfunctions were most pronounced in the domains of language, attention, <strong>and</strong> memory, <strong>and</strong> to a lesser<br />

extent in visuospatial <strong>and</strong> motor functions. These associations remained after adjustment <strong>for</strong> covariates <strong>and</strong><br />

after exclusion of children of mothers with maternal hair mercury concentrations above 10 µg/g (50 nmol/g).<br />

The effects on brain function associated with prenatal methylmercury exposure appear widespread, <strong>and</strong> early<br />

dysfunction is detectable at exposure levels currently considered safe.<br />

There are differences in the outcomes of these epidemiology studies on low level chronic exposures to<br />

methylmercury in foods. Davidson et al. (1998) report no adverse developmental effects associated with<br />

prenatal <strong>and</strong> postnatal exposure to methylmercury in fish in a Seychelles Isl<strong>and</strong> cohort of children at age<br />

66 months (n=708). The exposure levels are reflected in maternal hair levels of 6.8 ppm <strong>for</strong> the prenatal<br />

exposure (SD=4.5, n=711) <strong>and</strong> children’s hair levels of 6.5 ppm (SD=3.3, n=708) <strong>for</strong> both the prenatal <strong>and</strong><br />

subsequent postnatal exposure. The age-appropriate main outcome measures included: (1) the McCarthy<br />

Scales of Children’s Abilities, (2) the Preschool Language Scale, (3) the Woodcock-Johnson Tests of<br />

Achievement - Letter <strong>and</strong> Word Recognition, (4) Woodcock-Johnson Tests of Achievement - Applied<br />

Problems <strong>and</strong>, (5) the Bender Gestalt test, <strong>and</strong> (6) the Child Behavior Checklist. The test results were<br />

similar to what would be expected from a healthy, well-developing U.S. population. No test indicated a<br />

deleterious effect of methylmercury from the exposure levels received in this population. Four of the six<br />

measures showed better scores in the highest MeHg groups compared with lower groups <strong>for</strong> both prenatal<br />

<strong>and</strong> postnatal exposure. This result is likely due to the benefits of increased levels of fish in the diet,<br />

possibly because of increased consumption of omega-3-fatty acids. Serum from a subset of 49 of the<br />

children was sampled <strong>for</strong> polychlorinated biphenyl levels (PCBs). None of the samples had detectable<br />

levels (detection limit 0.2 ng/mL) <strong>for</strong> any of the 28 congeners assayed (from congener 28 to 206) indicating<br />

that was no concurrent (i.e, potentially confounding) exposure to PCBs in this population. The median<br />

level of total mercury <strong>for</strong> each of 25 species sampled was 0.004–0.75 ppm, with most medians in the range<br />

of 0.05–0.25 ppm, levels that are comparable to fish in the U.S. market. The authors conclude that this

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