26.03.2013 Views

Appendix D Food Codes for NHANES - OEHHA

Appendix D Food Codes for NHANES - OEHHA

Appendix D Food Codes for NHANES - OEHHA

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

SRP Review Draft Version 2 June, 2012<br />

Tarr BD, Barron MG and Hayton WL (1990). Effect of body size on the uptake and<br />

bioconcentration of di-2-ethylhexyl phthalate in rainbow trout. Environ Toxicol Chem 9(8): 989-<br />

96.<br />

Thomann RV and Connolly JP (1984). Model of PCB in the Lake Michigan lake trout food<br />

chain. Environ Sci Technol 18: 65-71.<br />

Thomann RV, Shkreli F and Harrison S (1997). A pharmacokinetic model of cadmium in<br />

rainbow trout. Environ Toxicol Chem 16(11): 2268-74.<br />

Tjalve H, Gottofrey J and Borg K (1988). Bioaccumulation, Distribution and Retention of 63 Ni 2+<br />

in the Brown Trout (Salmo trutta). Water Res 22(9): 1129-36.<br />

U.S. EPA. (1980). Ambient Water Quality Criteria <strong>for</strong> Beryllium. EPA 440 5-80-024. . United<br />

States Environmental Protection Agency. Available online at:<br />

www.epa.gov/waterscience/criteria/library/ambientwqc/beryllium80.pdf.<br />

U.S. EPA. (1998). Ambient Water Quality Criteria Derivation Methodology <strong>for</strong> the Protection of<br />

Human Health - Technical Support Document. Final Draft. EPA/822/B-98/005. United States<br />

Environmental Protection Agency.<br />

U.S. EPA. (2001). Water Quality Criteria: Notice of Availability of Water Quality Criterion <strong>for</strong><br />

the Protection of Human Health: Methylmercury. 66. Federal Register Environmental<br />

Documents, United States Environmental Protection Agency.<br />

U.S. EPA. (2003a). Methodology <strong>for</strong> Deriving Ambient Water Quality Criteria <strong>for</strong> the Protection<br />

of Human Health (2000). Technical Support Document Volume 2: Development of National<br />

Bioaccumulation Factors. United States Environmental Protection Agency. EPA-822-R-03-030.<br />

U.S. EPA. (2003b). Techinical Summary of In<strong>for</strong>mation Available on the Bioaccumulation of<br />

Arsenic in Aquatic Organisms. EPA-822-R-03-032. United States Environmental Protection<br />

Agency.<br />

Van den Heever DJ and Frey BJ (1996). Human health aspects of certain metals in tissue of the<br />

African sharptooth catfish, Clarias gariepinus, kept in treated sewage effluent and the<br />

Krugersdrift Dam: Chromium and mercury. Water SA 22(1): 73-8.<br />

van der Oost R, Beyer J and Vermeulen NPE (2003). Fish bioaccumulation and biomarkers in<br />

environmental risk assessment: a review. Environ Toxicol Pharmacol 13(2): 57-149.<br />

Van der Putte I, Lubbers J and Kolar Z (1981). Effect of pH on uptake, tissue distribution and<br />

retention of hexavalent chromium in rainbow trout (Salmo gairdneri). Aquatic Toxicol 1: 3-18.<br />

Van Hoof F and Nauwelaers JP (1984). Distribution of nickel in the roach (Rutilus rutilus L.)<br />

after exposure to lethal and sublethal concentrations. Chemosphere 13(9): 1053-8.<br />

Varanasi U and Gmur DJ (1978). Influence of water-borne and dietary calcium on uptake and<br />

retention of lead by coho salmon (Oncorhynchus kisutch). Toxicol Appl Pharmacol 46(1): 65-75.<br />

Vighi M (1981). Lead uptake and release in an experimental trophic chain. Ecotoxicol Environ<br />

Saf 5(2): 177-93.<br />

Wakabayashi M, Kikuchi M, Oh Y-K, Yoshida T, Kojima H and Saito H (1987).<br />

Bioconcentration of 203 HgCl2 in rainbow trout and carp at low concentrations. Bull Jpn Soc Sci<br />

Fish (Nippon Suisan Gakkaishi) 53(5): 841-5.<br />

Watras CJ, Back RC, Halvorsen S, Hudson RJM, Morrison KA and Wente SP (1998).<br />

Bioaccumulation of mercury in pelagic freshwater food webs. Sci Total Environ 219(2): 183-<br />

208.<br />

Wiener JG and Giesy JP (1979). Concentrations of Cd, Cu, Mn, Pb, and Zn in fishes in a highly<br />

organic softwater pond. J Fish.Res Board Can 36: 270-9.<br />

I-36

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!