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Appendix D Food Codes for NHANES - OEHHA

Appendix D Food Codes for NHANES - OEHHA

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Scientific Review PanelSRP Draft Version 2 February,June 2012<br />

Although exposure to lead can come from many sources, ambient air<br />

contaminated from combustion sources has been a significant source of<br />

exposure in the U.S. population and European countries (U.S. EPA 1998). The<br />

relationship between air lead and blood lead has been studied extensively in both<br />

field studies and experimental chamber studies. <strong>OEHHA</strong> evaluated studies<br />

conducted prior to 1997 in their health risk assessment of inorganic lead under<br />

the toxic air contaminant program (<strong>OEHHA</strong>, 1997).<br />

Briefly, in the <strong>OEHHA</strong> report, the contribution of airborne lead to blood lead levels<br />

was examined using several different methods – disaggregate, aggregate,<br />

uptake biokinetic, and physiologically based pharmaco-kinetic models (<strong>OEHHA</strong>,<br />

1997). Findings were evaluated <strong>for</strong> linearity over a wide range of air and blood<br />

lead levels and are expected to apply to some exposure scenarios under the Hot<br />

Spots program. Most of these studies were conducted prior to 1985 when both<br />

air and blood lead levels were much higher than they are now. For example, the<br />

level of lead in the air used in chamber studies was 3.2 µg/m 3 representing low<br />

exposure and 10.9 µg/m 3 representing high exposure, while background air was<br />

typically between 7 µg/m 3 and 8 µg/m 3 in the city of Los Angeles during similar<br />

time-periods – late 1960s / early 1970s. Lead in Los Angeles air is 100-fold lower<br />

today (Ospital et al., 2008).<br />

The relationship between air lead concentration and blood lead is not linear.<br />

Higher slopes are observed at lower air lead concentrations. However, the<br />

aggregate model was chosen because it implicitly incorporates all air-related<br />

pathways (i.e. soil, dust, water, contaminated food, etc.) and has averaged<br />

slopes estimated from a wide range of air concentrations. Using this model<br />

<strong>OEHHA</strong> estimated that an average change of 1.8 µg/dL in adult blood lead levels<br />

(µg/m 3 ) per µg/m 3 air lead concentration with current ambient air levels in<br />

Cali<strong>for</strong>nia<br />

As part of our ef<strong>for</strong>t to estimate a lactational transfer factor <strong>for</strong> lead (Tco), we<br />

searched <strong>for</strong> studies that examined slope factors in other populations or were<br />

conducted subsequent to our 1997 report (<strong>OEHHA</strong>, 1997).<br />

In addition to the kinetics of lead in the general adult population, recent studies<br />

have observed that - under similar exposure conditions - plasma lead rises by<br />

about 20% – 80% during lactation (Gulson et al., 1997; Gulson et al., 1998b;<br />

Gulson et al., 1999; Rothenberg et al., 2000; Tellez-Rojo et al., 2002). Findings<br />

from these and other investigations suggest that, in addition to daily<br />

environmental sources of exposure, breast milk levels of lead also reflect lead<br />

released from lead accumulated in the lactating woman’s bones.<br />

We were not able to locate studies that measured both long-term exposure to<br />

ambient air lead and lead levels in breast milk. There<strong>for</strong>e, we calculated<br />

estimates of transfer from blood to human milk from separate study populations<br />

to combine with estimates of lead transfer from air to blood.<br />

J-43

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