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The Implementation of a Model of Person-Centred Practice In Older ...

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<strong>The</strong> implementation <strong>of</strong> a model <strong>of</strong> person-centred practice in older person settings<br />

<strong>In</strong> St Brigid’s, the residents action group was well established and running very well<br />

with regular meetings. <strong>In</strong> BCNU while a resident’s forum had been established for<br />

the unit, an evaluation <strong>of</strong> its effectiveness identified the need to re-view it. Following<br />

consultation with the residents and staff it was agreed to establish a residents forum<br />

on each <strong>of</strong> the three units. <strong>In</strong> St Vincent’s Hospital a forum was set up at ward level<br />

which was facilitated by a programme participant and the ward manager. Meetings<br />

are now held every 4-6 weeks and residents have identified areas for development<br />

and action. For those residents who are unable to communicate a relatives/advocate<br />

has been invited to attend. <strong>The</strong> hospital volunteer advocate also attends some <strong>of</strong><br />

these meetings. All three sites have the groups up and running and are now an<br />

established part <strong>of</strong> life in the sites.<br />

<strong>In</strong> St Vincent’s Hospital and BCNU linkages were made with the National Advocacy<br />

programme to participate in it. <strong>In</strong> St Vincent’s they now have introduced an advocacy<br />

service to one <strong>of</strong> the wards and plans are in place to extend that service.<br />

Environmental changes have been made in different sites to promote/develop a more<br />

homely person-centred environment that reflects the vision statements. Action plans<br />

were developed around numerous areas for improvement. At each data collection<br />

phase, further improvements were made to the environment. Some improvements<br />

identified, needed to be incorporated into the overall service plan. Décor in general<br />

needed to be improved, some areas had a complete makeover. <strong>In</strong> St Brigids hospital<br />

the observations <strong>of</strong> care and environmental walk about highlighted in particular the<br />

dining area as not very conducive to a homely environment. <strong>Practice</strong>s at mealtimes<br />

were identified as somewhat institutionalised and routinised.<br />

A project team involving residents, family/carer and members <strong>of</strong> the Multidisciplinary<br />

Team (MDT) was established to look at the whole mealtime experience from the<br />

practices to the environment. This project was completed throughout the<br />

programme. <strong>The</strong> dining room area was completely transformed. As well as<br />

changing the environment, education and training programmes were delivered to all<br />

staff on nutrition, assessment, assisting residents at mealtimes and other specific<br />

issues related to nutrition. Facilities are now available within the dining area for<br />

relatives to come and have refreshments with the residents at any time <strong>of</strong> the day.<br />

Ongoing auditing and observation <strong>of</strong> mealtimes have become an integral part <strong>of</strong> staff<br />

development and practice development in the unit.<br />

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