aceUVi
aceUVi
aceUVi
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
that Holden mentions under the heading of institutional value, such as trustworthiness,<br />
transparency and fairness (2006, 18), might be referred to as ‘brand value’<br />
and ‘customer service’ in commercial contexts; however, Holden also considers<br />
the role that cultural organisations play as arbiters of taste to be part of the service<br />
they provide to the public.<br />
He argues that ‘professional judgement must extend beyond evidence-based<br />
decision-making’ (2004, 10). While Holden rejects the patrician assertion of elite<br />
cultural values (2004, 24) and maintains that ‘Cultural Value must … be based<br />
on what the public themselves perceive’ (2004, 51-52), he asserts that confident<br />
professional judgment need not kowtow to ‘short-term public preferences’ (2004,<br />
48). Cultural professionals are thus presumed able to recognise and reveal the<br />
value of cultural products, which might be overlooked by an untrained eye. Just<br />
as newspaper readers value the judgments expressed by professional art critics,<br />
Holden considers the subjective judgment of arts funders and presenters to be a<br />
service to the public and a form of institutional value.<br />
Holden laments that generations of cultural managers have sought to conceal the<br />
subjective nature of their judgment ‘because it is essentially political’ (2004, 44),<br />
preferring instead to justify their decisions with ‘objective’ outcome measures.<br />
Due to cultural professionals’ refusal to embrace their role as arbiters of taste, ‘the<br />
essence of culture has been lost’ (2004, 20). Holden argues that since ‘the space in<br />
which objects or performances appear, their critical reception and the climate of<br />
public and political opinion all affect cultural value’ and that cultural managers<br />
must endeavour to frame cultural products in such a way that the capacity and<br />
potential that lie within them (see Holden’s concept of ‘intrinsic value’ above) are<br />
transformed into cultural value (2004, 36). Cultural managers have the ability<br />
to influence public perception and thus create value where previously there had<br />
merely been potential. Holden’s position here resonates with Klamer’s call for<br />
education and public discourse as a means of building cultural capital.<br />
Despite appearing in the title of Holden’s 2004 and 2006 publications, cultural<br />
value remains a rather amorphous concept, and its relation to Holden’s value<br />
triangle remains unclear. Holden’s use of the term has often been taken to mean<br />
the sum of all values created by a cultural good—the whole of the value triangle<br />
(Hewison, 23; Hutter and Throsby, 8); however this is not explicitly stated in<br />
either of the works reviewed here. Indeed, the definition of cultural value formulated<br />
in 2004 is somewhat awkward in that it specifies what cultural value does,<br />
rather than what it is. Thus, cultural value ‘recognizes the affective elements of<br />
cultural experience, … seeks a forward-looking model for assessing broad public<br />
value, … adopts unchanging public goods… as long-term objectives’, etc. (2004,<br />
10).<br />
Framing the Conversation 43<br />
UNDERSTANDING the value and impacts of cultural experiences