Handbook of Vitamin C Research

Vitamin C Intake 277[75] Koo LC, Kabat GC, Rylander R, Tominaga S, Kato I, Ho J H-C. Dietary and lifestylecorrelates of passive smoking in Hong Kong, Japan, Sweden and the U.S.A. Soc. Sci.Med. 1997; 45: 159-69.[76] Osler M. The food intake of smokers and nonsmokers: the role of partner‘s smokingbehavior. Prevent. Med. 1998; 27: 438-43.[77] Rylander R, Axelsson G, Megevand Y, Dahlberg C, Lilieqvist T, Sundh V. Dietaryhabits for non-smoking females living with smokers or non-smokers. Eur. J. PublicHealth. 1999, 9: 142-5.[78] Forastiere F, Mallone S, Lo Presti E et al. Characteristics of nonsmoking exposed tospouses who smoke: epidemiologic study on environment and health in women fromfour Italian areas. Environ. Hlth. Perspec. 2000; 108: 1171-7.[79] Hampl JS, Taylor CA, Booth CL. Differences in dietary problems of nonsmokingadults married to smokers vs. nonsmokers. Am. J. Health Promot. 2001; 16: 1-6.[80] Tribble DL, Giuliano LJ, Fortmann SP. Reduced plasma ascorbate concentration innonsmokers regularly exposed to environmental tobacco smoke. Am. J. Clin. Nutr.1993; 58: 886-90.[81] Strauss RS. Environmental tobacco smoke and serum vitamin C levels in children.Pediatr. 2001; 107: 540-2.[82] Preston AM, Rodríguez C, Rivera CE, Sahai H. Influence of environmental tobaccosmoke on vitamin C status in children. Am. J. Clin. Nutr. 2003; 77: 167-72.[83] Gibson RS. Principles of nutritional assessment. New York: Oxford University Press,1990.[84] Tappin D, Ford RP, Wild CJ. Smoking at the end of pregnancy measured by cord bloodcotinine assay. NZ Med. J. 1995; 108: 108-9.[85] Cook JGH. Factors influencing the assay of creatinine. Ann. Clin. Biochem. 1975; 12:219-32.[86] Omaye ST, Turnbull JD, Sauberlich HE. Selected methods for the determination ofascorbic acid in animal cells, tissues and fluids. Methods Enzymol. 1979; 62: 3-10.[87] Preston AM, Vázquez-Quiñones L, Pérez-Torres E, Rodríguez C. Presentation ofcomputer software for use in nutritional epidemiology. FASEB J. 2004; 18: A397.[88] Rosner B. Fundamentals of biostatistics, 6 th edition. Belmont, CA: ThomsonBrooks/Cole, 2006.[89] SAS Institute Inc. SAS/STAT user‘s guide version 8e. Cary, NC: SAS Institute Inc.,2005.[90] Preston AM, Rodríguez C, Rivera CE, Sahai H. Determinants of environmental tobaccosmoke in a population of Puerto Rican children. Nicotine Tob. Res. 2001; 3: 61-70.[91] Greenberg RA, Haley NJ, Etzel RA, Loda FA. Measuring the exposure of infants totobacco smoke. N. Engl. J. Med. 1984; 310: 1075-8.[92] Thompson SG, Stone R, Nanchahal K, Wald NJ. Relation of urinary cotinineconcentration to cigarette smoking and to exposure to other people‘s smoke. Thorax1990; 45: 356-61.[93] Spierto FW, Hannon WH, Kendrick JS, Bernett JT, Pirkle J, Gargiullo P. Urinarycotinine levels in women enrolled in a smoking cessation study during and afterpregnancy. J. Smoking-Related Dis. 1994; 5: 65-76.