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Handbook of Vitamin C Research

Handbook of Vitamin C Research

Handbook of Vitamin C Research

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Impact <strong>of</strong> <strong>Vitamin</strong> C on Exercise-Induced Oxidative Stress 21<strong>of</strong> the relevant studies that have investigated the efficacy <strong>of</strong> vitamin C will be discussedbelow in relation to both aerobic and anaerobic exercise, in both humans and animals.Aerobic Exercise: Human StudiesThe majority <strong>of</strong> investigations related to the effects <strong>of</strong> vitamin C on reducing exerciseinducedoxidative stress and tissue injury have utilized aerobic exercise as the stimulus. Dueto the large number <strong>of</strong> studies and variability in terms <strong>of</strong> types <strong>of</strong> protocols used, results areseparated via the mode <strong>of</strong> aerobic exercise employed, as both concentric (both moderate andlong duration) and eccentric protocols have been utilized. For the purposes <strong>of</strong> this review,moderate duration is considered as any aerobic protocol performed for a duration <strong>of</strong> less thantwo hours, whereas long duration refers to exercise involving greater than two hours induration and/or performed in a field setting (e.g., duathlon, marathon, ultramarathon, etc.).Studies are separated based on whether vitamin C treatment was administered independentlyor in conjunction with other antioxidants.<strong>Vitamin</strong> C AloneConcentric, Short Duration ProtocolsWith respect to the effects <strong>of</strong> acute ingestion <strong>of</strong> vitamin C prior to an acute aerobicexercise stimulus on markers <strong>of</strong> oxidative stress and tissue injury, Ashton and colleagues[107] reported no increase in the direct production <strong>of</strong> RONS (PBN adducts measured viaelectron spin resonance), or in two indirect indices <strong>of</strong> lipid peroxidation (MDA and LOOH)following acute administration <strong>of</strong> 1000mg <strong>of</strong> vitamin C administered two hours prior to theperformance <strong>of</strong> a graded exercise test (GXT), despite an increase in all markers followingplacebo intake. These results were mimicked in two similar studies conducted by Davison etal. [111,123] over a decade later, in both healthy [111,123] and diabetic [123] subjects. Theyreporting identical effects <strong>of</strong> acute vitamin C ingestion in preventing the increase in PBNadducts and MDA following a GXT. In support <strong>of</strong> the above, several other studies havereported an attenuating effect <strong>of</strong> acute vitamin C ingestion on various markers <strong>of</strong> oxidativestress (Nitrite [124], TBARS [125], CD [126], MDA [127], TAC [127]) following acutemaximal (GXT) or submaximal aerobic exercise (30 minute treadmill run at 75% VO 2max[125,127] or a 10.5 km run [126]). Regarding the effects <strong>of</strong> acute vitamin C intake inattenuating muscle injury in response to acute concentric aerobic exercise, one study reportedan attenuation <strong>of</strong> both CK and DOMS following intake <strong>of</strong> 2000mg <strong>of</strong> vitamin C, taken twohours pre exercise [127].These effects <strong>of</strong> acute ingestion <strong>of</strong> vitamin C in attenuating exercise-induced oxidativestress and tissue injury appear evident despite supplementation (1000mg vitamin C 2h preexercise) reportedly resulting in exacerbated production <strong>of</strong> the ascorbate free radical (AFR)[124]. Changes in the levels <strong>of</strong> AFR are indicative <strong>of</strong> both an oxidative stress andantioxidant response in the plasma [128]. In this respect, the attenuation <strong>of</strong> various markers<strong>of</strong> oxidative stress following vitamin C intake likely results from the scavenging ability <strong>of</strong> the

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