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Handbook of Vitamin C Research

Handbook of Vitamin C Research

Handbook of Vitamin C Research

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Protective Effect <strong>of</strong> <strong>Vitamin</strong> C 337exposed rats, a protective effect <strong>of</strong> thymoquinone treatment was observed in the rat kidney[53].In humans, the majority <strong>of</strong> studies have shown beneficial effects on vitamin C treatmentafter lead intoxication. In a long cross-sectional study followed in 19578 individuals, Simonand Hudes [54] analyzed the association between serum vitamin C concentrations and theprevalence <strong>of</strong> elevated blood lead levels. This study showed an inverse relationship betweenserum vitamin C levels and blood lead concentrations. However, there were no correlationsbetween vitamin C intake and blood lead concentrations [54]. Another study developed inAfrican American women, vitamin C supplementation significatively reduced blood leadlevels, showing a negative correlation between vitamin C and lead serum levels [55].Dawnson and Harries observed that after lead-contained drink intake, vitamin C treatmentproduced a reduction in lead retention [56].Several in vitro and in vivo studies have been realized to determine the beneficial effects<strong>of</strong> vitamin C treatment on the deleterious effects <strong>of</strong> lead on the cardiovascular system. Whileanimal studies have shown that vitamin C treatment has beneficial effects against leadexposure, studies in humans have not shown similar evidence. Lead-induced hypertension isthe issue that has received more attention regarding the deleterious effect <strong>of</strong> lead in thecardiovascular system. Evidence <strong>of</strong> the participation <strong>of</strong> oxidative stress in the pathogenesis <strong>of</strong>lead-induced hypertension comes from an experiment that demonstrated normalization <strong>of</strong>arterial pressure with infusion <strong>of</strong> the superoxide scavenger drug tempol in lead-exposed rats[39]. A number <strong>of</strong> other investigators have demonstrated the critical role <strong>of</strong> oxidative stress inthe pathogenesis <strong>of</strong> lead-induced endothelial dysfunction and hypertension in experimentalanimals. In this regard, Vaziri et al. observed that lazaroid, a non-chelating antioxidant,improved nitric oxide availability and reduced blood pressure in lead-exposed rats [57].Taken together, these findings suggest that lead reduced the availability <strong>of</strong> endotheliumdependentnitric oxide in the vascular wall. It was further supported by the fact that tempol, asuperoxide scavenger drug, normalized arterial pressure in lead-exposed rats [39]. Marques etal. demonstrated that concomitant administration <strong>of</strong> lead and vitamin C prevented an increasein mean arterial blood pressure, improved relaxation to both acetylcholine and sodiumnitroprusside and restored the normal protein expression <strong>of</strong> endothelial nitric oxide synthaseand soluble guanylate cyclase in the vascular wall [45]. Courtois et al. showed that vitamin Cpartially restored the expression <strong>of</strong> soluble guanilate ciclase in lead-induced isolated rat aorticsegments [58]. Moreover, vitamin C prevented lead-induced cyclooxygenase-2 expression inthe isolated rat aortic segments that was not observed with r<strong>of</strong>ecoxib, an inhibitor <strong>of</strong>cyclooxygenase-2 activity that failed to modify superoxide anion production induced by leadexposure <strong>of</strong> the vascular wall. It suggests that a superoxide anion was involved in theupregulation <strong>of</strong> cyclooxigenase-2 expression elicited by lead [58].Taken together, the above-described studies provide evidence that lead exposure causesoxidative stress and alterations <strong>of</strong> the nitric oxide pathway which culminate in development<strong>of</strong> arterial hypertension. The treatment <strong>of</strong> oxidative stress is traditionally equated with theadministration <strong>of</strong> antioxidants like vitamin C. However, perhaps the identification <strong>of</strong> thesource and control <strong>of</strong> the production <strong>of</strong> reactive oxygen species should be more useful.

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