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Power to Prevent - National Diabetes Education Program - National ...

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Appendix N:<br />

Read the Food Label To Choose Foods<br />

Lower in Fat, Saturated Fat, and<br />

Cholesterol<br />

The handout below, Read the Food Label <strong>to</strong> Choose Foods Lower in Fat, Saturated Fat, and<br />

Cholesterol, is given out <strong>to</strong> all participants in Session 3.<br />

Source: <strong>National</strong> Institutes of Health, <strong>National</strong> Heart, Lung, and Blood Institute, Offce<br />

of <strong>Prevent</strong>ion, <strong>Education</strong> and Control. Your Heart. Your Life. A Lay Health<br />

Educa<strong>to</strong>r’s Manual, page 94.<br />

Pub. No.: 99-3674, December 999<br />

Web site: www.nhlbi.nih.gov/health/prof/heart/latino/eng_mnl.pdf<br />

Description: This handout is taken from Salud para su Corazón (For the Health of Your Heart):<br />

a comprehensive community-based heart-health promotion initiative from the<br />

<strong>National</strong> Heart, Lung, and Blood Institute. It targets Latinos living in the United<br />

States. The project raises awareness of the risk fac<strong>to</strong>rs and promotes lifestyle<br />

changes <strong>to</strong> reduce the chances of developing heart disease.<br />

Note: See the companion CD ROM, included with the curriculum, for all of the Web<br />

links and .pdfs.<br />

To obtain the materials:<br />

) Print from the URL listed above<br />

2) Print from the <strong>Power</strong> <strong>to</strong> <strong>Prevent</strong> CD-ROM accompanying this curriculum or<br />

3) Complete the NHLBI Publications Order Form provided in Appendix AD and FAX<br />

If ordering, please allow at least 6 weeks for delivery.<br />

NDEP <strong>Power</strong> <strong>to</strong> <strong>Prevent</strong> Appendices 63

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