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The world according to Monsanto : pollution, corruption, and

The world according to Monsanto : pollution, corruption, and

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the bovine growth hormone affair, part one 103On Oc<strong>to</strong>ber 4, 1989, Mills<strong>to</strong>ne met Neil Craven, Monsan<strong>to</strong>’s Brussels representative,who agreed <strong>to</strong> send him the raw data from the tests conductedin eight centers located in the United States, Holl<strong>and</strong>, Great Britain, Germany,<strong>and</strong> France (where the test was conducted by the Institut Techniquede l’Élevage Bovin). A week later, a letter—which would soon become theheart of the matter—specified the framework of the agreement: “We wouldbe interested <strong>to</strong> hear your views on the data when you have had chance <strong>to</strong>assess it,” Craven wrote. “As you know, we request that the raw data be keptconfidential. We hope that you will discuss any interpretation of the datawith us before disclosing it <strong>to</strong> third parties.”Mills<strong>to</strong>ne dissected the data sent by the eight international centers,which concerned 620 cows, 309 of which had been injected with the hormone.He discovered that a certain number of animals had been “prematurelywithdrawn from the statistics,” which of course dis<strong>to</strong>rted the results.For example, in Dardenne, Missouri, this was the case for cow number 321,found dead on March 28, 1986, <strong>and</strong> removed from the trial. Number 391was withdrawn because of mastitis. In Arizona, number 4320 died of peri<strong>to</strong>nitis;in Utah, number 5886 succumbed <strong>to</strong> lymphosarcoma; in Holl<strong>and</strong>,number 701 was eliminated because of acute anemia caused by the ruptureof blood vessels in the mammary gl<strong>and</strong>s; <strong>and</strong> so on. By doing a meta-analysisof the data, Mills<strong>to</strong>ne found that the SCC was on average 19 percent higherin treated cows than in the control groups. Knowing that the VeterinaryProducts Committee of the British Ministry of Agriculture, Fisheries, <strong>and</strong>Food was in the process of studying the request <strong>to</strong> authorize marketing ofrBGH, he sent them a summary of his findings, emphasizing that “some ofMonsan<strong>to</strong>’s published figures did not coincide with those provided directly<strong>to</strong> us” <strong>and</strong> that “in commercial use, rBST might be responsible for a decreasein milk quality.”<strong>The</strong>n on December 5, 1991, he contacted Doug Hard, Monsan<strong>to</strong>’s newBrussels representative, <strong>to</strong> ask him for authorization <strong>to</strong> publish an article ina scientific journal, <strong>and</strong> he attached a draft, in accordance with the prioragreement. “As the raw data are confidential, all subsequent analyses are aswell.” Hard answered a month later, although he was concilia<strong>to</strong>ry: he conditionedeventual publication on the prior appearance of a paper by Monsan<strong>to</strong>consultants in the Journal of Dairy Science, whose publication was imminent,he said. Two years passed with no further news. Mills<strong>to</strong>ne then wrote

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