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The world according to Monsanto : pollution, corruption, and

The world according to Monsanto : pollution, corruption, and

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112 the <strong>world</strong> <strong>according</strong> <strong>to</strong> monsan<strong>to</strong>pany’s human rights policy—which the International Dairy Food Association(IDFA), a powerful pro-rBGH dairy lobbying group,* hastened <strong>to</strong> put on itsWeb site: “You stated that these deceptive practices mislead consumersabout the quality, safety, or value of milk <strong>and</strong> milk products from cows supplementedwith rBST. ...We share your concerns. . . . FDA . . . is in theprocess of exploring ways <strong>to</strong> document current labeling practices for certainmilk <strong>and</strong> milk products <strong>to</strong> determine if these products are labeled in a mannerthat is false <strong>and</strong> misleading.”Illegal Propag<strong>and</strong>a“Look <strong>to</strong> your left—that’s one of the largest dairy farms in the region, <strong>and</strong>it is certain that it uses the transgenic growth hormone,” said John Peck,executive direc<strong>to</strong>r of Family Farm Defenders. “If you want <strong>to</strong> film it, bediscreet—you never know.” <strong>The</strong> young farmer carefully pulled over <strong>to</strong> theside of the road. We had picked up his anxiety, <strong>and</strong> we did the three shots asquickly as possible. In front of us was a huge dairy establishment holdingseveral hundred cows penned in straight rows. <strong>The</strong> animals never went outside<strong>and</strong> were fed entirely with food supplements—genetically modified(GM) soy <strong>and</strong> meal. Dark-skinned workers moved around the site. “<strong>The</strong>y’reundocumented Mexicans,” Peck explained. “This kind of business operateslike a fac<strong>to</strong>ry that employs a low-paid workforce that is easily exploitable.”It was Oc<strong>to</strong>ber 2006, <strong>and</strong> we were in Wisconsin, long the largest dairy producerin the United States until it was outstripped by California, where farmslike the one in front of us had proliferated in the last ten years, thanks <strong>to</strong>rBGH. “Today,” Peck said, “Wisconsin farms have an average of 50 cows compared<strong>to</strong> 400 in California, but we are the largest producer of organic milk.”We got back on the road <strong>and</strong> drove through hilly green country dottedwith tidy farms, many displaying the sign “Amish Products.” Wisconsin harborsthe fourth-largest Amish community in the country, who continue <strong>to</strong>abide by the rules set by the old order, unchanged since the sect fromSwitzerl<strong>and</strong> settled in the United States in the late seventeenth century:*On the site www.idfa.org, one finds the following: “Monsan<strong>to</strong> is a supplier of agricultural productsthat increase farm productivity <strong>and</strong> food quality. <strong>The</strong> company manufactures <strong>and</strong> markets Posilac, atechnology that has demonstrated its profitability by enabling dairy farmers <strong>to</strong> produce 8 <strong>to</strong> 12 moregallons per cow per day.”

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