Liberal Arts and Science - Manchester Community College ...
Liberal Arts and Science - Manchester Community College ...
Liberal Arts and Science - Manchester Community College ...
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ART* 155, ART* 156, ART* 255, ART* 256: Watercolor I, II, III, IV<br />
(formerly FA 137, FA 138, FA 237, FA 238: Water Color)<br />
An introduction to the technical <strong>and</strong> aesthetic principles of painting with water<br />
media, primarily water color. This course will cover the selection <strong>and</strong> use of<br />
water media materials in a variety of styles <strong>and</strong> deal with varied subject matter<br />
from the still life to the l<strong>and</strong>scape. Design elements <strong>and</strong> compositional problems<br />
are also included. Studio: 6 hours per week. (Fa,Sp) 3 credits. May be taken up<br />
to four times as ART* 155, ART* 156, ART* 255, ART* 256, all of which run<br />
concurrently. Experience in drawing is strongly recommended.<br />
ART* 161, ART* 162, ART* 261, ART* 262: Ceramics I, II, III, IV<br />
(formerly FA 165, FA 166, FA 267, FA 268: Ceramics)<br />
Experimentation with, <strong>and</strong> development of, basic skills in a variety of h<strong>and</strong>forming,<br />
wheel-throwing, firing <strong>and</strong> glazing techniques. The class focuses on<br />
processes involved in creating both utilitarian <strong>and</strong> sculptural works. Studio: 6<br />
hours per week. (Fa,Sp) 3 credits. May be taken up to four times as ART* 161,<br />
ART* 162, ART* 261 <strong>and</strong> ART* 262, all of which run concurrently.<br />
ART* 167, ART* 168, ART* 267, ART* 268: Printmaking I, II, III, IV<br />
(formerly FA 141, FA 142, FA 143, FA 144: Printmaking)<br />
A course in the materials, design <strong>and</strong> techniques of printmaking: monoprinting,<br />
intaglio, relief, planographic <strong>and</strong> serigraph. Studio: 6 hours per week. (Fa) 3<br />
credits. May be taken up to four times (when offered) as ART* 167, ART* 168,<br />
ART* 267 <strong>and</strong> ART* 268, all of which run concurrently.<br />
ART* 171, ART* 172, FA 163, FA 164: Fiber <strong>Arts</strong> I, II,<br />
(formerly FA 161, FA 162, FA 163, FA 164: Creative Crafts: Fiber <strong>Arts</strong>)<br />
A course in contemporary <strong>and</strong> traditional means of making art with fibers<br />
including weaving, soft sculpture, batik, tapestries, paper making <strong>and</strong> coiling.<br />
Studio: 6 hours per week. (O) 3 credits. May be taken up to four times as ART*<br />
171, ART* 172, FA 163 <strong>and</strong> FA 164, all of which run concurrently.<br />
ART* 185/COM* 166: Video/Filmmaking<br />
(formerly FA 176/COMM 176)<br />
(Fa) 3 credits. See Communications.<br />
ART* 204: History of Women in the <strong>Arts</strong><br />
(formerly FA 106: Women in the Visual <strong>and</strong> Performing <strong>Arts</strong>)<br />
This course will address the cultural biases that have relegated women artists<br />
to the ‘back burner’ of mainstream cultural aesthetics. A historical survey of<br />
women’s contributions to the visual <strong>and</strong> performing arts will augment, inquiry<br />
into philosophical questions such as: “Is there a ‘Feminist’ Aesthetic?” or “Who<br />
determines what is ‘great’ art?” Class: 3 hours per week. (O) 3 credits<br />
ART* 206/COM* 154: Film Study/Film Study <strong>and</strong> Appreciation<br />
(formerly FA 171/COMM 171: Film Study <strong>and</strong> Appreciation)<br />
(Fa,Sp,Su) 3 credits. See Communications.<br />
ART* 250: Digital Photography<br />
An introduction to digital photography including hardware <strong>and</strong> software, camera<br />
h<strong>and</strong>ling <strong>and</strong> creative controls, file formats <strong>and</strong> management, image editing,<br />
manipulation <strong>and</strong> output options using Adobe PhotoShop. Through demonstrations<br />
<strong>and</strong> assignments, a survey of imagery <strong>and</strong> a final portfolio, students will be<br />
introduced to the basic vocabulary, concepts, tools <strong>and</strong> expressive possibilities<br />
of digital photography. Students must own a 3 megapixel (or greater) digital<br />
camera with manual, aperture priority <strong>and</strong>/or shutter priority exposure modes.<br />
Basic computer <strong>and</strong> photographic experience preferred. Studio: 6 hours per<br />
week (Fa, Sp) 3 credits.<br />
ART* 292: Cooperative Education<br />
(formerly FA 270: Cooperative Education/Work Experience)<br />
This course provides students the opportunity to apply classroom theory in an<br />
actual work setting. Students may be placed in a variety of work settings as<br />
related to their programs of study including corporations, publishing/graphic de-<br />
sign firms <strong>and</strong> newspapers. Prerequisite: 15 completed credit hours in Graphic<br />
Design. (Fa,Sp) 3 credits. Please refer to page 19 for more information <strong>and</strong><br />
general prerequisites for Cooperative Education/Work Experience.<br />
Astronomy<br />
AST* 101: Principles of Astronomy<br />
(formerly ASTR 110: Introduction to Astronomy)<br />
This is an introductory descriptive astronomy course with emphasis on the<br />
earth <strong>and</strong> its motions, the moon <strong>and</strong> planets, the sun, <strong>and</strong> stars <strong>and</strong> galaxies.<br />
Observation sessions will be required. Class: 3 hours per week. (Fa,Sp,Su)<br />
3 credits<br />
AST* 111: Introduction to Astronomy<br />
An introductory course in classical <strong>and</strong> modern Astronomy designed to raise the<br />
level of student awareness of celestial objects including their history, properties,<br />
interrelationships, <strong>and</strong> impact upon our underst<strong>and</strong>ing of the universe. The<br />
laboratory portion of the course consists of activities in elementary astronomy<br />
designed to reinforce <strong>and</strong> extend knowledge of selected topics covered in the<br />
lecture portion of the course. Class: 3 hours per week. Laboratory: 2 hours<br />
per week. Prerequisite: “C” or higher in MAT* 095, or eligibility for MAT* 138.<br />
(Fa, Sp) 4 credits.<br />
Biology<br />
BIO* 103: Women’s Health<br />
(formerly BIO 155)<br />
This course is a study of current issues <strong>and</strong> practices related to women’s health.<br />
Emphasis will be placed on female anatomy <strong>and</strong> physiology, the changes<br />
encountered in a woman’s body over the lifetime <strong>and</strong> related aspects of health<br />
<strong>and</strong> disease. Upon successful completion of the course, the student should be<br />
scientifically <strong>and</strong> medically knowledgeable about the female body <strong>and</strong> be an<br />
“informed consumer” of medical information <strong>and</strong> practices concerning today’s<br />
female population. Class: 3 hours per week. Prerequisite: eligibility for ENG*<br />
101. (Fa,Sp) 3 credits<br />
BIO* 104: Sexuality<br />
(formerly BIO 115: Biological Aspects of Human Sexuality)<br />
This course includes: anatomy <strong>and</strong> physiology of human reproductive systems<br />
<strong>and</strong> the nature of human sexual responses, dysfunctions <strong>and</strong> diseases. Class:<br />
3 hours per week. Prerequisite: eligibility for ENG* 101. (Fa,Sp) 3 credits<br />
BIO* 105: Introduction to Biology<br />
(formerly BIO 100: Principles of Biological <strong>Science</strong>)<br />
This course is a study of the fundamental principles of biology as they relate<br />
to current issues. It may be used to fulfill the general education natural <strong>and</strong><br />
physical science requirement, <strong>and</strong> is recommended for students who do not<br />
need a full year of laboratory biology. No dissection is required. Class: 3 hours<br />
per week. Laboratory: 3 hours per week. Prerequisite: eligibility for ENG* 101<br />
(Fa,Sp) 4 credits<br />
BIO* 111: Introduction to Nutrition<br />
(formerly BIO 114: Principles of Nutrition)<br />
An introduction to the study of human nutrition with emphasis on the scientific<br />
bases of facts <strong>and</strong> controversies surrounding issues of foods <strong>and</strong> diets will be<br />
taught. Class: 3 hours per week. Prerequisite: eligibility for ENG* 101. Not open<br />
to students who have completed BIO* 112. (Fa,Sp,Su) 3 credits<br />
BIO* 112: Applied Nutrition<br />
(formerly BIO 104)<br />
Offered is an introduction to the study of nutrition as it relates to the establishment<br />
<strong>and</strong> promotion of wellness in everyday life. This course focuses on an underst<strong>and</strong>ing<br />
of basic principles <strong>and</strong> concepts of nutrition with applications towards<br />
Next Semester Offered Designations: Fa = Fall, O = Occasional, Sp = Spring, Su = Summer 109<br />
COURSES