Liberal Arts and Science - Manchester Community College ...

CAM (Computer-Aided Manufacturing)
See Manufacturing.
Chemistry
CHE* 111: Concepts of Chemistry
(formerly CHEM 110: Elements of Chemistry)
A brief survey of atomic structure, chemical bonding, stoichiometry, periodicity,
properties of gases, solutions, acid-base theory and an introduction to
kinetics and equilibria will be taught. This is a one-semester course in general
chemistry. Strongly recommended for students with no prior chemistry experience.
Scientific calculator required. Class meets for 6 hours per week for
integrated lecture and laboratory. Prerequisite: MAT* 075 or math placement
test. (Fa,Sp,Su) 4 credits
CHE* 112: Principles of Organic & Biochemistry
(formerly CHEM 104: Allied Health Chemistry II)
An introduction to organic and biochemistry for transfer students planning
careers in the allied health professions and other biology related majors that
do not require general chemistry. Three hours of lecture and three hours of
laboratory per week. This course is required for the Biotechnology Option and
is offered at Middlesex Community College, Middletown, CT. Prerequisites:
CHE* 121 or CHE* 111, or permission of the instructor. 4 credits
CHE* 121: General Chemistry I
(formerly CHEM 111: College Chemistry I)
The principles of chemistry, including atomic structure, periodicity, stoichiometry,
reactions in solution, thermo-chemistry, chemical bonding, molecular
structure and geometry, and properties of gases, will be taught. Students with no
prior chemistry experience should strongly consider enrolling in CHE* 111 first.
Scientific calculator required. Class: 3 hours per week. Laboratory: 3 hours per
week. Prerequisite: MAT* 095 or math placement test. (Fa,Sp,Su) 4 credits
CHE* 122: General Chemistry II
(formerly CHEM 112: College Chemistry II)
A continuation of the principles of chemistry, including intermolecular forces,
properties of liquids and solids, physical properties of solutions, chemical
kinetics, general chemical equilibria, acid-base theory and equilibria, solubility
equilibria, electrochemistry, coordination compounds, and an introduction
to organic chemistry. Scientific calculator required. Class: 3 hours per week.
Laboratory: 3 hours per week. Prerequisite: CHE* 121. (Fa,Sp,Su) 4 credits
CHE* 210: Introduction to Organic Chemistry
(formerly CHEM 201: Principles of Organic Chemistry)
The principles of organic chemistry, emphasizing functional groups, molecular
structure, nomenclature, and organic reactions; synthetic logic and basic
methods of organic analysis will be included. Scientific calculator required.
Class: 3 hours per week. Laboratory: 3 hours per week. Prerequisite: CHE*
121. (Sp) 4 credits
CHE* 211: Organic Chemistry I
(formerly CHEM 211)
A study of the structure, properties, reactions, and nomenclature of aliphatic
hydrocarbons and their derivatives, including alkyl halides, alcohols and ethers.
Emphasis will be given to mechanisms, stereochemistry, and synthetic considerations.
Scientific calculator required. Class: 3 hours per week. Laboratory: 3
hours per week. Prerequisite: CHE* 122. (Fa) 4 credits
CHE* 212: Organic Chemistry II
(formerly CHEM 212)
A study of the structure, properties, reactions, and nomenclature of aromatic
compounds, aldehydes and ketones, carboxylic acids and their derivatives,
amines, addition and condensation polymers, and biochemical molecules. Ad-
ditional topics will include the role and use of spectroscopy, reactions involving
carbanions, and alpha-beta unsaturated compounds. Scientific calculator
required. Class: 3 hours per week. Laboratory: 3 hours per week. Prerequisite:
CHE* 211. (Sp) 4 credits
CHE* 250: Instrumental Analysis
(formerly CHEM 270: Topics in Chemical Instrumentation)
An introduction to the theory and operation of the various instruments commonly
encountered in the fields of environmental and biotechnical analysis.
The course will provide an introduction to the common laboratory and field
instruments used to perform these types of separation and analysis and the
use of computers for data acquisition and evaluation. Eight hours of class and
laboratory per week. This course is required for the Biotechnology Option and is
offered at Middlesex Community College, Middletown, CT. Prerequisites: CHE*
121 and CHE* 122, and permission of the instructor. 4 credits
Communication
COM* 101: Introduction to Mass Communication
(formerly COMM 208: Mass Communication)
This course is a survey of the American mass media and communication.
Lectures and discussions will focus on the various print and electronic mass
media industries, and the impact of mass communication on our society. The
course is designed as an introductory course for those students who plan
to major in Communication and for those who want to be informed about
the development of the influence of modern mass media. Class: 3 hours per
week. (Fa,Sp) 3 credits
COM* 108: Issues in Print and Broadcast
(COMM 150: Issues in Print, Broadcast and Photojournalism)
An overview of law, ethics, and professional standards in media careers. Students
must have access to a 35mm camera for photojournalism assignments.
Class: 3 hours per week. (Sp) 3 credits
COM* 154/ART* 206: Film Study and Appreciation/Film Study
(formerly COMM 171/FA 171: Film Study and Appreciation)
The viewing, discussion and analysis (written and oral) of representative films
from the early years of the industry to the present will be taught. (Fa,Sp,Su)
3 credits
COM* 166/ART* 185: Video/Filmmaking
(formerly COMM 176/FA 176)
A creative workshop in which students will work in groups and make their
own movies. Students work with video camcorders and editors. Students will
learn scripting, shooting, editing and audio production techniques. (Fa,Sp) 3
credits
COM* 172: Interpersonal Communication
(formerly COMM 220)
The focus of this course is on the theory and process of communication
in both professional and personal interpersonal relationships. The course
examines the theoretical and practical application of communication as it
relates to family, friends, work and intimate relationships. Prerequisite: ENG*
101. (Sp) 3 credits
COM* 173: Public Speaking
(formerly COMM 213: Effective Speaking)
This course is designed to encourage students to develop their speaking and
listening skills in order to become more confident communicators. The course introduced
students to communication as an interactive process and emphasizes
developing effective public presentation skills. Instruction stresses organization,
research, writing, delivery and audience adaptation. Class: 3 hours per week.
Prerequisite: eligibility for ENG* 093. (Fa,Sp,Su) 3 credits
Next Semester Offered Designations: Fa = Fall, O = Occasional, Sp = Spring, Su = Summer 115
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