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Liberal Arts and Science - Manchester Community College ...

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COURSES<br />

an historical, philosophical <strong>and</strong> economic framework for dealing with a rapidly<br />

changing business environment. (O) 3 credits<br />

BBG* 295: Co-op Work Experience I<br />

(formerly BUS 270: Cooperative Education/Work Experience)<br />

This course provides students the opportunity to apply classroom theory in<br />

an actual work setting. Students may be placed in a variety of work settings<br />

as related to their program of study including corporations, small businesses,<br />

financial institutions <strong>and</strong> governmental agencies. Prerequisites: 15 completed<br />

credit hours in Business Administration, Accounting, Computer Information<br />

Systems or Marketing programs. (Fa,Sp) 3 credits. Please refer to page 19 for<br />

more information <strong>and</strong> general prerequisites for Cooperative Education/Work<br />

Experience.<br />

Business, Management<br />

All business courses numbered 100 or higher require students to be eligible<br />

for ENG* 101.<br />

BMG* 101: Introduction to Management<br />

(formerly BUS 201: Business Management)<br />

This course is an analysis of principles, techniques <strong>and</strong> the major functions<br />

(planning, organizing, <strong>and</strong> leading) of business enterprise management.<br />

(Fa,Sp) 3 credits<br />

BMG* 204: Managerial Communication<br />

(formerly BUS 214)<br />

This is a practical course in oral <strong>and</strong> written managerial communication skills,<br />

covering the writing of letters, memos <strong>and</strong> reports, editing techniques, <strong>and</strong><br />

the preparation of resumes <strong>and</strong> cover letters. Prerequisite: ENG* 101 or C- or<br />

higher in BBG* 234. (Fa,Sp) 3 credits<br />

BMG* 210: Organizational Behavior<br />

(formerly BUS 240)<br />

A survey of the psychological factors that influence the individual in the work<br />

setting. Includes employee attitudes, motivation, group dynamics, decision<br />

making, leadership, assessment <strong>and</strong> training as an introduction to human<br />

resource management. (Fa,Sp) 3 credits<br />

Business, Marketing<br />

All business courses numbered 100 or higher require students to be eligible<br />

for ENG* 101.<br />

BMK* 140: Retailing<br />

(formerly BUS 252)<br />

A study of retailing methods <strong>and</strong> institutions including analysis of their behavior<br />

in a competitive environment. Prerequisite: eligible for ENG* 101 or “C-” or<br />

higher in BBG* 234. (Fa,Sp) 3 credits<br />

BMK* 201: Principles of Marketing<br />

(formerly BUS 121: Principles <strong>and</strong> Methods of Marketing I)<br />

This course covers marketing methods <strong>and</strong> institutions, including analysis <strong>and</strong><br />

interrelationship of the marketing mix. Application of basic management <strong>and</strong><br />

marketing strategy planning methods, <strong>and</strong> performance computations related<br />

to marketing efficiency. Prerequisite: eligible for ENG* 101 or “C-” or higher in<br />

BBG* 234. (Fa) 3 credits<br />

BMK* 202: Principles of Marketing II<br />

(formerly BUS 122: Principles <strong>and</strong> Methods of Marketing II)<br />

Marketing theory <strong>and</strong> its application to product planning, price determination,<br />

government regulation, <strong>and</strong> distribution cost analysis through planned class<br />

activities will be taught. Prerequisite: BMK* 201. (Sp) 3 credits<br />

112<br />

BMK* 217: Electronic Commerce<br />

(formerly BUS 250)<br />

This course will allow students to explore the major opportunities, limitations,<br />

<strong>and</strong> issues of managing business on the Web today. Students will learn what<br />

electronic commerce is, how it is being conducted <strong>and</strong> managed, <strong>and</strong> its major<br />

opportunities, limitations, issues, <strong>and</strong> risks, taking a managerial orientation <strong>and</strong><br />

interdisciplinary approach. Real world cases are offered with each chapter to<br />

offer an in-depth analysis of topics. Prerequisite: BES* 118, CSA* 115 may be<br />

taken concurrently, or permission of the instructor. (Sp) 4 credits<br />

BMK* 220: Sales<br />

(formerly BUS 221: Sales <strong>and</strong> Techniques of Selling)<br />

This course is an introduction to the principles, methods <strong>and</strong> techniques of<br />

selling, <strong>and</strong> the application of these principles through individual sales demonstrations.<br />

Prerequisite: eligible for ENG* 101 or “C-” or higher in BBG* 234.<br />

(Fa,Sp) 3 credits<br />

BMK* 241: Principles of Advertising<br />

(formerly BUS 231: Basic Advertising Principles)<br />

This course is a study of advertising strategy, tactics <strong>and</strong> techniques, including<br />

media selection, ad preparation, market research methods, <strong>and</strong> program<br />

evaluation. Prerequisite: eligible for ENG* 101 or “C-” or higher in BBG* 234.<br />

(Sp) 3 credits<br />

BMK* 260: Relationship Marketing<br />

(formerly BUS 260)<br />

The purpose of this course is to give the student a solid foundation in customer<br />

service systems. Students will learn concepts <strong>and</strong> skills necessary to perform<br />

effectively in a customer driven service economy. This course will focus on the<br />

concepts <strong>and</strong> applications of communications, strategic planning, teamwork,<br />

coaching, <strong>and</strong> vision building, as well as an introduction to Total Quality<br />

Management. This course emphasizes the importance of development <strong>and</strong><br />

retention of repeat customers <strong>and</strong> business buyers. Class 3 hours per week.<br />

(Sp) 3 credits<br />

Business, Real Estate<br />

All business courses numbered 100 or higher require students to be eligible<br />

for ENG* 101.<br />

BRE* 201: Real Estate Principles<br />

(formerly BUS 161: Real Estate Principles <strong>and</strong> Practices)<br />

This is an introductory course in real estate, covering topics required by the<br />

Connecticut Real Estate Commission, leading to licensing of real estate<br />

salespersons <strong>and</strong> brokers. Designed for students who plan to enter the real<br />

estate profession or others who wish to obtain real estate knowledge to help<br />

them in business. (Fa) 3 credits<br />

BRE* 209: Real Estate Brokerages<br />

(formerly BUS 263: Problems in Real Estate Brokerages)<br />

This course assists potential real estate brokers in managerial techniques<br />

<strong>and</strong> principles of operating successful sales offices. Prerequisite: BRE* 201.<br />

(O) 3 credits<br />

BRE* 211: Real Estate Appraisal I<br />

(formerly BUS 162)<br />

Required by the Connecticut Real Estate Commission for licensing of real<br />

estate brokers. This course covers methods of appraising residential property.<br />

Prerequisite: BRE* 201. (Sp) 3 credits<br />

BRE* 212: Real Estate Appraisal II<br />

(formerly BUS 262)<br />

This is a third course in real estate leading to a broker’s license in the State of<br />

Next Semester Offered Designations: Fa = Fall, O = Occasional, Sp = Spring, Su = Summer

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