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Food Lipids: Chemistry, Nutrition, and Biotechnology

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violet chromophore. Application of ultraviolet detection was limited to wavelength<br />

around 210 nm. Some components with isolated double bonds <strong>and</strong> carbonyl group<br />

(e.g., esters, aldehydes, ketones) can be detected in this wavelength. Hamilton <strong>and</strong><br />

coworkers have examined an alternative detection system, infrared detection at 5.74<br />

�m, which allowed the hydrocarbon components to be detected [9]. While the sensitivity<br />

of this method of detection could not match that of ultraviolet detection, it<br />

has merit for use in the preparative mode, where it is feasible to allow the whole<br />

output from the column to flow through the detector. The third useful mode for<br />

HPLC is mass spectrometry. The coupling of HPLC <strong>and</strong> MS makes this form of<br />

chromatography a very important analytical technique.<br />

3. Analysis<br />

When individual classes of waxes have been isolated, the identity of each must be<br />

determined. Because of the complex composition of these materials, combined analytical<br />

approaches (e.g., GC-MS) have been used to analyze individual wax classes.<br />

Mass spectrometry is a major analytical method for the analysis of this class of<br />

compounds. With the electron impact–mass spectrometry (EI-MS), the wax molecules<br />

tend to give cleavage fragments rather than parent ions. Thus, soft (chemical)<br />

ionization (CI), <strong>and</strong> fast atom bombardment (FAB) have been frequently used to give<br />

additional information for wax analysis.<br />

In GC-MS analysis, the hydrocarbon fraction <strong>and</strong> many components of the wax<br />

ester fraction can be analyzed directly, while long chain alcohols, the aldehydes, <strong>and</strong><br />

fatty acids are often analyzed as their acetate esters of alcohols, dimethylhydrazones<br />

of aldehydes, <strong>and</strong> methyl ethers of fatty acids. The analysis of wax esters after<br />

hydrolysis <strong>and</strong> derivatization will provide additional information on high molecular<br />

weight esters. For example, the chain branching of a certain component might be<br />

primarily examined with respect to its unusual retention time on GC analysis, then<br />

determined by converting to the corresponding hydrocarbon through the reduction<br />

of its iodide intermediate with LiAID4 (the functional group end is labeled by the<br />

deuterium atom). A similar approach is to convert the alcohol of the target component<br />

to an alkyl chloride via methanesulfonyl chloride. This method labels the functional<br />

end with a chlorine atom, <strong>and</strong> its mass spectra are easily interpreted because of the<br />

chlorine isotopes. As mentioned above, unsaturated hydrocarbons can be separated<br />

from saturated hydrocarbons <strong>and</strong> unsaturated isomers by column chromatography or<br />

TLC with silver nitrate silica gel or alumina gel media. The position <strong>and</strong> number of<br />

double bonds affect the volatility of the hydrocarbons, thereby altering their retention<br />

in GC <strong>and</strong> HPLC analysis. The location of a double bond is based on the mass<br />

spectra of their derivatives, using either positive or negative CI.<br />

D. Biosynthesis of Natural Waxes<br />

Epicuticular waxes (from the outermost layer of plant <strong>and</strong> insect cuticles) comprise<br />

very long chain nonpolar lipid molecules that are soluble in organic solvents. In<br />

many cases this lipid layer may contain proteins <strong>and</strong> pigments, <strong>and</strong> great variability<br />

in molecular architecture is possible, depending on the chemical composition of the<br />

wax <strong>and</strong> on environmental factors [10,11].<br />

A variety of waxes can be found in the cuticle. On the outer surface of plants<br />

these intracuticular waxes entrap cutin, which is an insoluble lipid polymer of hy-<br />

Copyright 2002 by Marcel Dekker, Inc. All Rights Reserved.

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