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Food Lipids: Chemistry, Nutrition, and Biotechnology

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Figure 20 Preparation of structured triacylglycerols of the monoglyceride diacetate <strong>and</strong><br />

diglyceride monoacetate types by lipase-catalyzed transesterification.<br />

alba, Lunaria annua (138), or Crambe abyssinica (139), which contain large proportions<br />

of very long chain monounsaturated fatty acids esterified at the sn-1 <strong>and</strong><br />

sn-3 positions, with very long chain alcohols derived from these oils, as shown in<br />

Fig. 23. Similarly, long chain wax esters resembling jojoba oil were obtained in high<br />

yields when fatty acids obtained from seed oils of crambe (Crambe abyssinica) <strong>and</strong><br />

camelina (Camelina sativa) were esterified with oleyl alcohol or the alcohols derived<br />

from crambe <strong>and</strong> camelina oils using Novozym 435 (immobilized lipase B from<br />

C<strong>and</strong>ida antarctica) or papaya (Carica papaya) latex lipase as biocatalysts <strong>and</strong> vacuum<br />

was applied to remove the water formed (140). Further examples of lipasecatalyzed<br />

preparation of wax esters via esterification (141–146) <strong>and</strong> interesterification<br />

(143–145,147–150) are known.<br />

Unusual wax esters have also been obtained in good yields by lipase-catalyzed<br />

reactions, such as esterification of decanol with fatty acids, e.g., 9(10)hydroxymethyloctadec-10-enoic<br />

acid <strong>and</strong> transesterification of octanol with methyl esters of 9,10epoxy-<br />

or 9-oxodecanoic acids (151).<br />

Lipozyme has been shown to catalyze the esterification of a great variety of<br />

carboxylic acids, including short chain, long chain, <strong>and</strong> branched chain acids to<br />

different types of alcohols, ranging from short chain <strong>and</strong> long chain alkanols to cyclic<br />

alcohols (152) giving almost theoretical yields if the water formed by esterification<br />

is efficiently removed (105,152).<br />

Esterification catalyzed by immobilized lipases from Rhizomucor miehei<br />

(105,152,153) <strong>and</strong> C<strong>and</strong>ida rugosa (154) as well as surfactant-coated microbial lipases<br />

(155) have been carried out for the preparation of a wide variety of alkyl esters<br />

of fatty acids in high yields. Moreover, lipase-catalyzed transesterification (alcoholysis)<br />

of triacylglycerols with an alcohol, such as n-butanol (156), ethanol or isopropanol<br />

(157) provide alkyl esters in high yields, whereby the use of silica gel as<br />

an adsorbent for glycerol formed by the reaction greatly enhances the yield (156).<br />

Transesterification (alcoholysis) of low-erucic rapeseed oil with 2-ethyl-1-hexanol,<br />

catalyzed by lipase from C<strong>and</strong>ida rugosa, provides 2-ethyl-1-hexyl esters of<br />

rapeseed fatty acids in high yields that can serve as a solvent for printing ink (158).<br />

Figure 21 Lipase-catalyzed synthesis of bioesters.<br />

Copyright 2002 by Marcel Dekker, Inc. All Rights Reserved.

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