09.12.2012 Views

Food Lipids: Chemistry, Nutrition, and Biotechnology

Food Lipids: Chemistry, Nutrition, and Biotechnology

Food Lipids: Chemistry, Nutrition, and Biotechnology

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

of reactivity is also supported by an Arabidopsis mutant lacking fad2 (165). The<br />

reactivity of 18:2 �9,12-PC �15 desaturase (�15DES) is almost identical to that of<br />

18:2 �9,12-PC as just described for the �12DES on 18:1 �9-PC (166). However, there<br />

is also evidence for multiple forms of the �15DES, one with reactivity toward both<br />

positions <strong>and</strong> the other reactive only on the sn-2 18:2 �9,12 residue, leading to an<br />

enrichment in 18:3 �9,12,15 at the sn-2 position of glycerolipids. The �12DES <strong>and</strong><br />

�15DES are not capable of recognizing 18:2 �6,9 <strong>and</strong> 18:3 �6,9,12, respectively, as substrates<br />

(14).<br />

A less common membrane desaturase occurs in seeds of borage (Borago officinalis),<br />

<strong>and</strong> also likely, evening primrose (Oenothera biennis) <strong>and</strong> black currant<br />

(Ribes nigrum), all of which accumulate �-linolenic acid (18:3 �6,9,12) in seed oils<br />

(Table 2). The �6 double bond is introduced by a �6-desaturase (�6DES) located<br />

in the endoplasmic reticulum (Fig. 4, Refs. 167 <strong>and</strong> 168). The �6DES also requires<br />

O 2 <strong>and</strong> NADH as cosubstrates <strong>and</strong> acts on PC-linked 18:2 �9,12. However, in contrast<br />

to the positional selectivity of the �12DES <strong>and</strong> �15DES, the �6DES from borage<br />

recognizes only the sn-2 residue of 18:2 �9,12-PC for the desaturation reaction.<br />

The role of the desaturases in triacylglycerol assembly is elucidated further in<br />

Sec. V. Despite inability to purify these desaturases, the identification of Arabidopsis<br />

mutants (15,16) has allowed genetic transformation of various hosts to proceed in<br />

attempts to modify the profile of unsaturated fatty acids in seed/fruit oils (see<br />

Sec. VI).<br />

V. TRIACYLGLYCEROL ASSEMBLY<br />

A. Overview<br />

Following plastidic biosynthesis (Fig. 1), <strong>and</strong> modification of the acyl chains in the<br />

plastid (Fig. 3) <strong>and</strong> endoplasmic reticulum (Fig. 4), the various fatty acids are finally<br />

destined for incorporation into storage (triacylglycerols) or functional (polar) glycerolipids.<br />

In oil-bearing seed or fruit tissues, assembly of lipids of both types takes<br />

place in the endoplasmic reticulum (some polar glycerolipid assembly also takes<br />

place in the plastid of ‘‘16:3’’ plants (35) (Sec. III.B.7 <strong>and</strong> Fig. 3). With both functional<br />

<strong>and</strong> storage lipids assembled in the endoplasmic reticulum, it quickly becomes<br />

obvious that mechanisms must exist to allow for discrimination in the pool of fatty<br />

acids to be used for these divergent purposes. Despite the diversity of fatty acids in<br />

the plant kingdom (Table 2), a strict fatty acid profile among the polar glycerolipids<br />

that are destined to be functional unit in cellular membranes must be maintained to<br />

ensure survival of the organism (10,13,14). Thus, the divergent pathways of storage<br />

<strong>and</strong> functional lipid assembly must have safeguards to prevent nonproprietary utilization<br />

of fatty acids.<br />

There are two basic routes of triacylglycerol synthesis or assembly (Fig. 5).<br />

One route involves the exclusive use of the so-called Kennedy (169) pathway, which<br />

operates in a rather linear fashion, drawing from the acyl-CoA pool to satisfy the<br />

needs for triacylglycerol assembly. The other route for triacylglycerol assembly uses<br />

the Kennedy pathway as modulated by the involvement of phosphatidylcholine (PC)<br />

<strong>and</strong> its derivatives. Different organisms evoke these pathways to different degrees,<br />

<strong>and</strong> this is reflected in their characteristic triacylglycerol compositions. This section<br />

first describes regulatory features of triacylglycerol assembly <strong>and</strong> then examines the<br />

Copyright 2002 by Marcel Dekker, Inc. All Rights Reserved.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!