Postgraduate - Edith Cowan University
Postgraduate - Edith Cowan University
Postgraduate - Edith Cowan University
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STAGE 1<br />
SCI5115 Inland Aquatic Systems 20<br />
SCI5126 Environmental Water Requirements 20<br />
SCI5127 Environmental Monitoring & Investigation 20<br />
STAGE 2<br />
SCI5123 Coastal and Marine Systems 20<br />
SCI5133 Environmental and Health Risk Assessment 20<br />
Elective Unit<br />
Fisheries Management Area of Specialisation<br />
SPAADF<br />
UNIT SET LOCATION<br />
This unit set is available on Joondalup Campus.<br />
MODE OF DELIVERY<br />
This unit set is available in the following mode of delivery - Offcampus.<br />
STAGE 1<br />
SCI5137 Fisheries and Aquaculture 20<br />
SCI5117 Biological Conservation 20<br />
SCI5123 Coastal and Marine Systems 20<br />
STAGE 2<br />
SCI5106 Stock Assessment 20<br />
SCI5107 Fisheries Management 20<br />
Elective Unit<br />
ELECTIVES<br />
SCI5119 Environmental Economics<br />
SCI5105 Catchment Health<br />
SCI5123 Coastal and Marine Systems<br />
SCI5124 Land Degradation and Management<br />
SCI5125 Forest Ecology and Management<br />
SCI5115 Inland Aquatic Systems<br />
SCI5126 Environmental Water Requirements<br />
SCI5250 Environmental Impect Assessment Procedures<br />
SCI5128 Environmental Management Systems and Auditing<br />
SCI5110 Management of Waste<br />
SCI5108 Water Demand Management<br />
SCI5133 Environmental and Health Risk Assessment<br />
SCI5118 GIS and Remote Sensing<br />
SCI5116 Environmental Administration and Planning<br />
GRADUATE DIPLOMA OF MICRO BREWING<br />
Course Code S18<br />
The Graduate Diploma in Micro Brewing course provides<br />
opportunities for those wishing to gain the theoretical knowledge<br />
and practical skills to pursue a career in the Brewing Industry,<br />
particularly in Micro Breweries. Additionally the course prepares<br />
students for sitting the Institute of Brewing and Distilling exams<br />
for the Diploma of Brewing. The course covers the science<br />
underlying brewing, materials and worts, yeasts and beer types<br />
and brewing operations and includes practical experience in a<br />
Micro Brewery and work placement within the industry.<br />
ADMISSION REQUIREMENTS<br />
An undergraduate degree or equivalent prior learning including at<br />
least five years work experience in the Brewing Industry.<br />
COURSE LOCATION<br />
This course is available on Joondalup Campus.<br />
MODE OF STUDY<br />
This course is available by Full-time, or Part-time mode.<br />
MODE OF DELIVERY<br />
This course is available in the following mode of delivery - Oncampus.<br />
COURSE STRUCTURE<br />
The course is a professional Graduate Diploma consisting of a<br />
total of 120 credit points (six units) which can be completed in<br />
two semesters full-time.<br />
SCI5160 Science of Brewing 20<br />
SCI5161 Materials and Wort 20<br />
SCI5164 Practical Brewing 20<br />
SCI5162 Yeast and Beer 20<br />
SCI5163 Brewing Operations 20<br />
SCI5165 Professional Brewing 20<br />
GRADUATE DIPLOMA OF NATURAL<br />
RESOURCES MANAGEMENT<br />
Course Code S02<br />
The Graduate Diploma of Natural Resources Management course<br />
provides opportunities for professionals who wish to add to their<br />
qualifications and experience by extending their knowledge in<br />
natural resources management. The course is designed for<br />
professionals who require the skills and knowledge to integrate<br />
planning, impact assessment, and environmental and health risk<br />
assessment into the broader decision-making of their<br />
organisations. The course covers the areas of environmental<br />
impact assessment, and planning set in the context of our major<br />
ecosystems, and emphasises the global, regional and local nature<br />
of environmental issues.<br />
Note: the Graduate Certificate is an exit point for the Graduate<br />
Diploma of Natural Resources Management.<br />
ADMISSION REQUIREMENTS<br />
Normal admission requirement is a Bachelor degree or equivalent<br />
piror learning including at least five years appropriate professional<br />
experience.<br />
COURSE LOCATION<br />
This course is available on Joondalup Campus.<br />
MODE OF STUDY<br />
This course is available by Full-time, or Part-time mode.<br />
MODE OF DELIVERY<br />
This course is available in the following mode of delivery - Oncampus.<br />
Delivery will be via lectures and tutorials or laboratory sessions<br />
supported by online resources.<br />
COURSE STRUCTURE<br />
The course is a professional Graduate Diploma degree consisting<br />
of six units which can be completed over two semesters full-time.<br />
The units are as follows:<br />
ECU <strong>Postgraduate</strong> Course Guide 2008 95