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878 YORUK<br />

large embroidered bags (made by women and passed from mother to son), with<br />

the larger copper pot and tent poles strapped on top. Small infants, too, may be<br />

part of the load, but otherwise the camels are not ridden. Each family's camels<br />

are led either by a daughter, dressed in her best if she is of marriageable age,<br />

or by the most recent bride (gelin) to have married into the household. The tent<br />

itself, as emerged in one survey of 171 families, houses, on the average, eight<br />

individuals. Residence is patrilocal, and extended families consisting of a man<br />

and his married sons and their wives and children are common. Polygyny is<br />

approved, despite modern Turkish statutes, but is not frequently practiced. Marriage<br />

is highly endogamous, with virtually all marriages occurring within the<br />

tribal section. Approximately 20 percent of all marriages are between young<br />

men and their fathers' brothers' daughters; the Yoruk regard this as a preferred<br />

match. Almost 25 percent of all marriages take place through elopement and<br />

bride theft (kiz kachirma). This is frequently a source of conflict among households<br />

as ideal marriages are carefully arranged, with a high brideprice negotiated<br />

as part of the settlement.<br />

Like their settled relatives, the Yoruk are part of the national market economy.<br />

Virtually all their clothing and most of what they consume is purchased. Furthermore,<br />

the pastures they visit have to be rented as today all pasturage is within<br />

village borders or is owned privately. Average herd size is large (approximately<br />

270 sheep per family) since the household must face heavy demands for cash.<br />

Families whose herds fall much below 100 animals are likely to be forced to<br />

settle for lack of sufficient income to rent pastures and buy food. Sources of<br />

income are young animals sold each fall, wool sold in the spring and milk sold<br />

to Yoruk entrepreneurs, who process it into white cheese for urban markets.<br />

Currently the Yoruk herders of southeastern Turkey are heavily involved in<br />

exporting livestock to Iraq, a trade which encourages further commercialization<br />

of the animal industry. Thus, the nomadic Yoruk, although visibly much like<br />

their forefathers, are very much a part of today's world in the Middle East.<br />

BIBLIOGRAPHY<br />

<strong>Books</strong><br />

Bates, Daniel G. "Nomadic Settlement in Turkey." In When Nomads Settle: Processes<br />

of Sedentarization as Adaptation and Response, edited by P. K. Salzman. New<br />

York: J. Bergin and Praeger, 1980.<br />

. Nomads and Farmers: A Study of the Yoruk of Southeastern Turkey. Anthropological<br />

Papers, No 52. Ann Arbor: University of Michigan Museum of Anthropology,<br />

1973.<br />

. "Shepherd Becomes Farmer: A Study of Sedentarization and Social Change in<br />

Southeastern Turkey." In Turkey: Geographic and Social Perspectives, edited by<br />

Peter Benedict, Erol Tumertekin, and Fata Mansur. Leiden: E. J. Brill, 1974.

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