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The North Atlantic Fisheries, 1100-1976 - University of Hull

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After 1820, a third phase <strong>of</strong> real economic growth began, related to<br />

the introduction <strong>of</strong> the pound net for a new fishery in the West Baltic for<br />

cod and plaice and the establishment <strong>of</strong> sailing fish merchants who<br />

brought live fish directly from the fisherman to the new urban<br />

middle-class which developed a taste for fresh fish and were willing to<br />

pay for good quality.<br />

By 1870, the national fish market came into existence. All that was<br />

left was to utilise the new railway system which brought good<br />

communications even to the west coast <strong>of</strong> Jutland within the next decade.<br />

When the railway system linked up with the new fish auction established<br />

in Hamburg in 1887, the framework for the Danish fish trade had been<br />

established. <strong>The</strong> west coast fisherman soon invested in sea-going seiners<br />

which became the hallmark <strong>of</strong> late-nineteenth and twentieth-century<br />

Danish fishing. By 1950, Danish seiners dominated the <strong>North</strong> Sea, and<br />

skipper ownership stood out in contrast to the highly-centralised British<br />

ownership structure.<br />

In the past fifty years, Danish fisheries have experienced the full force<br />

<strong>of</strong> a global fish market. In the process, thousands <strong>of</strong> jobs have been lost,<br />

skipper ownership, while still significant, is much reduced compared to<br />

company ownership, and many fishing communities have turned their<br />

backs to the sea as industrial jobs on land have attracted young men who<br />

would traditionally have gone to sea.<br />

Selected Sources and Literature<br />

Statistics for catch and manpower in the Danish fisheries are available in<br />

the annual Fiskeri-Beretning (Copenhagen, 1889-1977). <strong>The</strong> statistics<br />

have not been published since 1978, but comprehensive data on a wide<br />

range <strong>of</strong> parameters are available upon requests from the Danish<br />

Ministry for Agriculture and <strong>Fisheries</strong>. V. Falbe-Hansen and W.<br />

Scharling, Danmarks Statistik I (Copenhagen, 1885) 358-71 summarize<br />

the data collected by various commissions in the 1870s and 1880s. A. J.<br />

Smidth, At vove for at vinde (Grenaa, 1987) is an edition <strong>of</strong> the first<br />

fisheries consultant’s extensive travel notes 1859-63. <strong>The</strong>re is a wealth<br />

<strong>of</strong> archival material in the deposits <strong>of</strong> the various committees on fishery<br />

affairs in the State Department <strong>of</strong> Finance from the early eighteenth<br />

century onwards. This material is as yet unsorted, but will soon become<br />

available in an online electronic catalogue, which should be <strong>of</strong> great<br />

potential use to all areas within the Dano-Norwegian Realm. Maibritt<br />

Bager’s ongoing study and proposed edition <strong>of</strong> the reports to secretary <strong>of</strong><br />

204

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