A Family Recipe Book for Kidney Patients - National Kidney ...

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Recipes & Menus for Special OccasionsKidney Cooking | Georgia Council on Renal NutritionParty RecipesParty MixIngredientsSmall quantity:Large quantity:2 cups corn chex cereal 12 cups corn chex cereal2 cups rice chex cereal 12 cups rice chex cereal2 cups wheat chex cereal 12 cups wheat chex cereal½ cup margarine 3 cups butter or margarine¼ teaspoon onion powder 1½ teaspoons onion powder¼ teaspoon garlic powder 1½ teaspoons garlic powderDirections1. Preheat oven to 325ºF.2. Melt butter, add spices and cereals. Mix until coated.3. Spread in large baking sheet.4. Bake 20-30 minutes (until crunchy), stirring occasionally.Yield: 6 cups or 12 servingsServing size: ½ cupNutritional content per serving (small quantity)92 calories 0 trams trans fat 249 milligrams sodium2 trams protein 0 milligrams cholesterol 58 milligrams potassium2 trams total fat 17 grams carbohydrate 42 milligrams phosphorus0 trams saturated fat 1 gram fiber 55 milligrams calcium— 122 —
Recipes & Menus for Special OccasionsKidney Cooking | Georgia Council on Renal NutritionParty RecipesDeviled EggsIngredients1 hard-boiled egg1 teaspoon pimentos¼ teaspoon dry mustard1 tablespoon mayonnaise¼ teaspoon black pepperpaprika (to garnish)Yield: 1 servingServing size: 2 halvesDirections1. Cut egg lengthwise and remove yolk.2. Mix yolk, pimentos, dry mustard, mayonnaise, and black pepper.3. Place mixture inside egg whites in equal parts.4. Sprinkle eggs with paprika.Nutritional content per serving116 calories 0 grams trans fat 78 milligrams sodium7 grams protein 215 milligrams cholesterol 83 milligrams potassium8 grams total fat 4 grams carbohydrate 95 milligrams phosphorus2 grams saturated fat 0 grams fiber 31 milligrams calcium— 123 —
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