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The universal geography : earth and its inhabitants

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316 RUSSIA TX EUBOPE<strong>The</strong> quality of this stone accounts for the disappearance of the Greek towns alongthe coast, now traced only by heaps of rubbish. It is even too friable to serve forthe paving of the streets, the materials for which have to be brought from Malta<strong>and</strong> Italy. <strong>The</strong>re is also a lack of good water, which, however, is now suppliedfrom the Dniester by an aqueduct 24 miles long, with reservoirs containing about6,000,000 gallons.<strong>The</strong> population is extremely mixed, consisting of Jews, Italians, Greeks,Germans, French, besides Rumanians, Tatars, Turks, Bulgarians, Lases, <strong>and</strong>Georgians. French influence is naturally considerable in a place founded byGeneral de Ribas, partly built by the engineer Do Ribas, beautified <strong>and</strong> endowed bythe Duke de Richelieu, whose statue adorns a central point of the thoroughfareFig. 167.— Khoti.v, Kamenetz, <strong>and</strong> Ravines of the Upper Dniester.Scale 1 : 550,000.facing seawards. But the most influential foreign element is the Italian, <strong>and</strong> tillrecently the names of the streets were usually in Italian <strong>and</strong> Russian. <strong>The</strong> localdialect has even absorbed many Italian words. <strong>The</strong> staple export is corn, theimportance of which is shown by the vast palatial granaries, <strong>and</strong> by the shipments,which rose from 20,000,000 bushels in 1866 to 45,000,000 in 1870. A large exporttrade is also done in wool, tallow, flax, the chief imports being colonial produce,manufactured goods, wine, fancy wares. <strong>The</strong> traffic is mostly carried on by steamships,a considerable number of which belong to the port <strong>its</strong>elf. <strong>The</strong> local industriesare unimportant, though the place contains some steam flour-mills, soap <strong>and</strong>tobacco works, distilleries, breweries, <strong>and</strong> dockyards. <strong>The</strong> neighbouring salinesyield from 4,000 to 5,000 tons of salt yearly. Since 1807 Odessa has ceased to bea free port, but has instead become the seat of a University, though the smallest in

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