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prevents her doing so.<br />

For Elizabeth the science of breeding is more than the mere thrill of the sport. Her<br />

understanding with Carnarvon was on code wavelength: ‘She’s very knowledgeable and<br />

when you get to her age and have started very young, like she and I did… You send a<br />

mating up to the Queen and suggest something and straight away she’ll see what a<br />

fascinating ingredient it might be – “I love that idea.”’ ‘Where the mating of broodmares<br />

is concerned,’ wrote a recent historian of the royal studs, ‘in the majority of cases it is<br />

the Queen herself who plays the principal role, putting her own ideas to Lord Porchester<br />

[Carvarvon] and Michael Oswald who both proffer their advice, but the final decision is<br />

always Her Majesty’s.’ 8 Elizabeth is such an expert on thoroughbred bloodlines that she<br />

instinctively knows a pedigree, usually without checking it in a book. The kind of<br />

expertise which her grandmother, Queen Mary, would apply to the spider-like web of<br />

German princely genealogy, Elizabeth concentrates on the permutations of breeding<br />

thoroughbred racehorses.<br />

Elizabeth, as a quasi-professional owner and breeder, does not really enjoy the purely<br />

social side of racing or the new glitz with which it has become associated. When she<br />

wants to talk about the finer points of a race and of a horse’s performance with people<br />

who really know what they are talking about, she is not particularly amused to find<br />

herself caught up with the Ascot Hat Brigade and the trophy wives. She likes her own<br />

expert team and the old-school owners, people with whom she stays for race meetings,<br />

although many of them nowadays are the children or grandchildren of the parents she<br />

used to know, like Lord Halifax, her host for the race meeting at York.<br />

There is no glitz either about her racing establishments. The main buildings at<br />

Sandringham stud remain as they were in Edward VII’s day, a neat one-storey complex<br />

built of the local brown carstone pointed with brick, topped with a traditional stable<br />

clock. In front, and almost dwarfing the building, is a life-size bronze of Edward’s Derby<br />

winner, Persimmon, now green with verdigris. There is no atmosphere of luxury about<br />

the offices or the stables. Michael Oswald, perhaps because of the fierce financial<br />

scrutiny now focused on Elizabeth’s affairs, was keen to emphasize her thrift and her<br />

conscientiousness about her private business. She communicates with him on scraps of<br />

paper and the envelope which this author received from him was not franked as Palace<br />

stationery is (and, therefore, free as On Her Majesty’s Service), but normally stamped.<br />

Apart from her brief ‘horse visits’ to America every three years or so, Elizabeth never<br />

has a holiday as such, despite hostile press reports about her ‘six weeks’ at Balmoral and<br />

Sandringham. Wherever she goes, her boxes and her secretarial staff follow her. Even on<br />

Sundays one of her Private Secretaries is in attendance. ‘Sandringham is an escape place<br />

but it’s also a working place,’ she said in EIIR. ‘It’s a commercially viable bit of England.<br />

I like farming, I like animals. I wouldn’t be happy if we just had arable farming, I think<br />

that’s very boring… Because it’s an inherited place, one’s known it since one was a<br />

child. I know how much my father loved it… we are very involved with the people on<br />

the estate – you have a responsibility towards them.’<br />

Sandringham is very much a family place for Elizabeth. It was built by her great-

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